Daheshui Water Margin Grilled Meat (Ta Shan Road Branch)
Barbecue · ⭐ 3.5
Northwest Corner of the Intersection of Tashan Road and Zhengshang Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northwest Corner of the Intersection of Tashan Road and Zhengshang Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon-Wrapped King Oyster Mushroom, Sun Erniang's Lamb, Li Kui Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Barbecue
- Rating: 3.5
- Address: Northwest Corner of the Intersection of Tashan Road and Zhengshang Road
- Popular dishes: Bacon-Wrapped King Oyster Mushroom, Sun Erniang's Lamb, Li Kui Pork Belly, Chai Jin Chicken Thigh, Hua Rong Chicken Wings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Bacon-Wrapped King Oyster MushroomA dish featuring king oyster mushrooms wrapped in bacon and grilled or pan-fried for a savory, satisfying bite.
Sun Erniang's LambSun Erniang's Lamb is a traditional Chinese dish made with fresh lamb and seasoned with various spices, resulting in tender, flavorful meat.
Li Kui Pork BellyLi Kui pork belly is a Chinese dish made with pork belly, marinated and braised with spices, resulting in tender, flavorful meat with a rich, savory taste.
Chai Jin Chicken ThighFresh chicken thighs marinated and grilled to perfection, served with a secret sauce for a savory and satisfying dish.
Hua Rong Chicken WingsHua Rong chicken wings is a Chinese dish made with chicken wings and vegetables like cauliflower and carrots, marinated and fried or pan-seared for a crispy exterior and tender interior.