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Longlongjia Tianjin Cuisine & BBQ (Heping Branch)

天津菜 · ⭐ 4.5

No. 113-105 Hami Road, Quanye Chang Subdistrict

Dishes

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  Pressure-Cooked Pork Shank

  A traditional Chinese dish made with pork shank, slow-cooked in a pressure pot with seasonings until tender and flavorful.
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  Tianjin's Must-Try Eight Treasures Tofu

  Tianjin's Must-Try Eight Treasures Tofu is a traditional dish made with soft tofu and various seafood and mushrooms. The tofu is pan-fried and then stewed with broth, adding ingredients like shrimp, sea cucumber, and mushrooms for a delicious and rich flavor.
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  Signature Small Pancake Grilled Pork Belly

  Signature small pancake grilled pork belly is a delicacy made by wrapping pork belly in small pancakes and roasting them. The main ingredients are pork belly and small pancakes, and the method involves slicing the pork belly and roasting it with the pancakes, resulting in a crispy outside and tender inside.
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  Signature Honey Glazed Chicken Skewers

  Large chicken thigh pieces marinated and grilled, glazed with a special honey sauce for a sweet and savory flavor.
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  Spicy Chicken with Chili

  Spicy Chicken is a dish made primarily with chicken, seasoned with various spices and chili peppers. The chicken is cut into pieces, marinated, then quickly stir-fried at high heat with chili peppers and spices, resulting in a bright red color, tender texture, and a deliciously spicy flavor.
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  Salted Pepper Potatoes

  A dish made with crispy potatos, seasoned with salt and pepper, often served as a side or snack.
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  Frog and Shrimp Love

  A dish featuring frogs and shrimp, stir-fried with scallions, ginger, garlic, soy sauce, cooking wine, and starch for a tender, smooth texture.
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  Lunglong's Special Mini Pancake with Grilled Pork Belly

  Lunglong's Special Mini Pancake with Grilled Pork Belly features tender pork belly marinated in a special sauce and grilled to perfection, served with soft, sweet mini pancakes for a rich and satisfying bite.
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  Old-Style Tofu and Tender Beef

  A Sichuan dish featuring tender beef slices cooked with tofu, seasoned with fermented bean paste, chili, and Sichuan peppercorns for a rich, spicy flavor.
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  老油条拍黄瓜

  老油条拍黄瓜是一道凉菜，主要食材为老油条和黄瓜。黄瓜洗净后拍碎，老油条掰成小段，两者混合后加入调味料拌匀。制作过程中通常会加入蒜末、酱油、醋、香油等调料，以提升风味。
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  Sour Vinegar Potato Shreds

  Sour potato shreds is a home-style dish primarily made with potatoes. The preparation involves slicing potatoes into thin strips, stir-frying garlic slices and dried chilies, then quickly tossing in the potato strips. Finally, vinegar and a适量 of salt are added for seasoning, and chopped green onions are sprinkled on top before serving to enhance aroma.
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  Sizzling Fresh Meat Eggplant Cutlets

  Sizzling fresh meat eggplant cutlets is a dish made with eggplants and fresh pork mixed with seasonings. The eggplants are sliced thickly, filled with seasoned meat paste, and then fried on a hot iron plate. It has a crispy outside and tender inside with a delicious taste.
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  Aluminum Foil Tofu with Three Fresh Ingredients

  A dish featuring tender tofu wrapped in aluminum foil with shrimp, ham, and mushrooms, grilled to perfection for a savory, aromatic flavor.
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  Snow Dress Red Bean Paste

  A classic Chinese dessert made with red bean paste wrapped in a light egg white batter and deep-fried until golden crisp, offering a delicate, sweet flavor.
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  Grilled Potato Slices BBQ King

  Grilled potato slices with a secret BBQ sauce, crispy on the outside and tender inside, perfect for meat lovers.

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