Niu Yue Burg - Handmade Beef Burger (Taikoo Li Branch, Chengdu)
小吃快餐 · ⭐ 4.2
No. 69, Qingyun South Street, Shuyuan Street Subdistrict (110 meters on foot from Exit C of Shier Hospital Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 69, Qingyun South Street, Shuyuan Street Subdistrict (110 meters on foot from Exit C of Shier Hospital Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Roasted Chicken Wings, Tempura-style Crab Stick, Orleans Chicken Burger.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 69, Qingyun South Street, Shuyuan Street Subdistrict (110 meters on foot from Exit C of Shier Hospital Metro Station)
- Popular dishes: Curry Roasted Chicken Wings, Tempura-style Crab Stick, Orleans Chicken Burger, Signature Classic Beef Burger, No-Bread Egg Soul Beef Burger
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Dishes
Curry Roasted Chicken WingsCurry-roasted chicken wings are made with chicken wings marinated in curry sauce and then grilled. The wings absorb the curry spices during marination and become crispy on the outside with tender meat inside.
Tempura-style Crab StickCrispy battered crab sticks served with a light tempura sauce, offering a delightful contrast of textures and savory flavor.
Orleans Chicken BurgerThe Orlean chicken burger features chicken thigh meat, marinated and grilled to perfection, then layered with lettuce and tomato in a hamburger bun. The marinade uses Orlean-style seasoning for a distinctive aroma.
Signature Classic Beef BurgerSignature classic beef burger with fresh beef patty, lettuce, tomato, onion, and cheese between soft burger buns. The patty is pan-seared to retain juices, served with sauce.
No-Bread Egg Soul Beef BurgerThe No-Bread Egg Soul Beef Burger is an innovative dish featuring a thick, juicy beef patty as its base, topped with a golden-brown fried egg and fresh vegetables. Crafted without bread, it delivers a layered and rich flavor experience through clever ingredient combinations.
Tropical Pineapple Beef BurgerThe Tropical Pineapple Beef Burger is a creative burger featuring a tender and juicy beef patty, paired with fresh pineapple slices and topped with vegetables such as lettuce and tomato, all sandwiched between two perfectly toasted burger buns.
Oozing Cheese Angus Beef BurgerA juicy Angus beef patty topped with melted cheese, served in a soft hamburger bun, typically accompanied by lettuce, tomato, and onion, and prepared by grilling or frying.
Crispy SausageCrispy sausage is a cooked food made by stuffing seasoned pork into casings and processing it through curing, drying, or smoking. It's typically fried or baked at high temperatures to achieve a crispy exterior while keeping the inside tender and juicy.
Squid BallOctopus balls are a seafood product made primarily from fresh squid. The squid meat is minced and mixed with an appropriate amount of starch, egg white, and seasonings, then shaped into balls and cooked by boiling or frying.
Super Giant Double Beef BurgerThe Super Giant Double Beef Burger consists of two beef patties, lettuce, tomato, onion, cheese, and special sauce, all nestled in a soft hamburger bun. The beef patties are pan-seared to perfection—crispy on the outside and tender inside—paired with fresh vegetables and melted cheese for a rich and satisfying flavor.