Old Han Pan Chicken · Chinese Fried Chicken (Guangzhou Zhengjia Plaza Store)
小吃快餐 · ⭐ 3.5
B1 Floor, Zhengjia Plaza, No. 228 Tianhe Road, Tianhe District
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Floor, Zhengjia Plaza, No. 228 Tianhe Road, Tianhe District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-fried Pork Ribs with Meat, 干煸排骨, Dry-Fried Chicken Wings with Passion.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: B1 Floor, Zhengjia Plaza, No. 228 Tianhe Road, Tianhe District
- Popular dishes: Dry-fried Pork Ribs with Meat, 干煸排骨, Dry-Fried Chicken Wings with Passion, Crispy Pork Ribs Stir-Fried, Signature Boneless Spicy Chicken
China trip · China travel
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Dishes
Dry-fried Pork Ribs with MeatDry-fried pork spare ribs is a dish primarily made with pork spareribs. After blanching to remove odor, the ribs are stir-fried in oil until slightly charred on the surface. Then, scallions, ginger, garlic, chili, and other seasonings are added and stir-fried evenly to make the meat firm and the aroma rich.
干煸排骨干煸排骨是一道以猪排骨为主要食材的中式菜肴，通过焯水后沥干，用油煸炒至表面微焦，加入葱姜蒜、辣椒等调料翻炒均匀，使排骨入味且口感酥香。
Dry-Fried Chicken Wings with PassionA spicy stir-fried dish featuring chicken wings and vegetables, known for its bold flavor and crispy texture.
Crispy Pork Ribs Stir-FriedDry-fried crispy pork bones is a dish primarily made with pork ribs. After blanching and draining, the pork ribs are stir-fried in oil until the surface turns slightly charred, then seasoned with scallions, ginger, garlic, chili, and other spices, stir-fried evenly. The finished dish has a golden color and a crispy texture.
Signature Boneless Spicy ChickenSignature boneless spicy chicken is made with boneless chicken thighs, stir-fried with dried chilies and Sichuan peppercorns. The chicken is cut into pieces, marinated, then stir-fried together with chilies and peppercorns to absorb the spicy and fragrant flavors.
Spicy Chicken with ChiliSpicy chicken dish made with boneless chicken, dried chili peppers, and Sichuan peppercorns, stir-fried to perfection for a bold, aromatic flavor.
Spicy Chicken with Baby ChickenSignature Spicy Chicken with Baby Chicken is made primarily from thigh meat, stir-fried with dried chili peppers, Sichuan peppercorns, and other seasonings. The chicken pieces are marinated before being stir-fried together with chili peppers and Sichuan peppercorns to ensure the meat is flavorful and tender inside with a crispy exterior. A small amount of green onion segments, ginger slices, and garlic cloves are added for aroma, and sesame seeds are sprinkled on top to enhance the fragrance.