Hangzhou Guocai Hotel - Chinese Restaurant
江浙菜 · ⭐ 4.1
No. 221, Baochu Lu
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 221, Baochu Lu. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili Fish Head, Hangzhou Bian'er Chuan, Sea Jelly Head Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 江浙菜
- Rating: 4.1
- Address: No. 221, Baochu Lu
- Popular dishes: Chopped Chili Fish Head, Hangzhou Bian'er Chuan, Sea Jelly Head Salad
China trip · China travel
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Dishes
Chopped Chili Fish HeadSteamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Hangzhou Bian'er ChuanHangzhou Bian'er Chuan is a traditional noodle dish from Hangzhou, Zhejiang, featuring preserved vegetables, bamboo shoots, and thin slices of pork in a clear broth served over hand-cut noodles.
Sea Jelly Head SaladA refreshing cold dish made from fresh sea jelly heads, soaked to remove saltiness and tossed with cucumber and carrot for a crisp, savory bite.