Longtianmei Sweet Potato Balls (Jie Xin Branch)
小吃快餐 · ⭐ 4.1
Adjacent to Dongfanghong Primary School, Houpu Street (opposite Jiexin Park)
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Adjacent to Dongfanghong Primary School, Houpu Street (opposite Jiexin Park). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Soup, Oyster Sliding Rice Noodles, Fried Peanut Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: Adjacent to Dongfanghong Primary School, Houpu Street (opposite Jiexin Park)
- Popular dishes: Mixed Soup, Oyster Sliding Rice Noodles, Fried Peanut Dumplings, Stewed Seafood Rice Noodles, Boiled Seafood Noodles
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Dishes
Mixed SoupA hearty soup made by simmering a variety of ingredients such as meat, tofu, and vegetables together to create a rich, flavorful broth.
Oyster Sliding Rice NoodlesA Cantonese dish featuring fresh oysters and smooth rice noodles, gently cooked in a light broth or seasoned sauce for a delicate, savory flavor.
Fried Peanut DumplingsA traditional Chinese snack made by wrapping peanut and pork filling in dough, then deep-fried until crispy and golden.
Stewed Seafood Rice NoodlesA dish of fresh seafood such as shrimp, clams, and squid cooked with rice noodles in a savory broth, resulting in a flavorful and satisfying meal.
Boiled Seafood NoodlesA dish of fresh seafood like shrimp, squid, and clams cooked in a savory broth with noodles.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Sweet Potato BallsSweet potato balls are made from mashed sweet potatoes mixed with glutinous rice flour, shaped into small balls, and enjoyed as a dessert or snack.
Lean Pork Sliding NoodlesA Cantonese dish featuring tender pork slices and rice noodles in a light broth or soy-based sauce, known for its smooth texture and savory flavor.
Clam NoodlesA dish made with fresh clams and vermicelli noodles, stir-fried with garlic and scallions for a savory, satisfying flavor.
Sweet Potato DumplingsA traditional snack made from sweet potatoes, shaped into balls and steamed or fried for a soft, sweet taste.