Chengji Huanhun Beef Bone Soup (Lijiaduo Branch)
小吃快餐 · ⭐ 3.7
No. 57 Taihong Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 57 Taihong Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Fresh Beef, Hand-grab Beef Ribs, Signature Steamed Beef with Rice Flour.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 57 Taihong Street
- Popular dishes: Spicy Fresh Beef, Hand-grab Beef Ribs, Signature Steamed Beef with Rice Flour, Beef Minced Meat Tofu Pudding, Ox Bone Soup
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Dishes
Spicy Fresh BeefA Sichuan dish featuring fresh beef quickly cooked in a spicy broth with vegetables, known for its tender texture and bold flavor.
Hand-grab Beef RibsA dish featuring beef ribs marinated and slow-cooked until tender, served for hand-held eating with rich bone flavor.
Signature Steamed Beef with Rice FlourA tender beef dish seasoned and steamed with rice flour, creating a rich, aromatic flavor.
Beef Minced Meat Tofu PuddingA hearty dish made with soft tofu pudding and savory beef mince, commonly served in Chinese households.
Ox Bone SoupBeef bone soup uses beef bones as the main ingredient, simmered for hours after blanching to infuse marrow and gelatin into a rich broth. Add ginger slices and scallions to enhance flavor and reduce odor; some recipes include carrots and corn for added taste.
Braised Beef OffalA traditional Chinese dish made by slow-cooking beef offal such as tripe, intestines, and lungs in a savory sauce of soy sauce, sugar, and spices.
Radish and Beef Bone SoupA nourishing soup made by slow-cooking beef bones and radish, resulting in a clear, savory broth rich in flavor and nutrients.