赞吃家
Barbecue · ⭐ 4.5
Agricultural Bank of China, North Zone, Yicui Shangfu, Tangyan South Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Agricultural Bank of China, North Zone, Yicui Shangfu, Tangyan South Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles Salad, Pumpkin Porridge, Mashed Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 4.5
- Address: Agricultural Bank of China, North Zone, Yicui Shangfu, Tangyan South Road
- Popular dishes: Cold Noodles Salad, Pumpkin Porridge, Mashed Potatoes, Stir-Fried Rice Noodles with Seafood, Five-layer Pork Belly Delight
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Dishes
Cold Noodles SaladCold noodle salad made with chilled noodles, cucumber ribbons, carrot strips, bean sprouts, and a savory dressing. Cooked noodles are rinsed under cold water, then mixed with vegetables and seasoned with soy sauce, vinegar, sesame oil, garlic, and chili oil.
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Mashed PotatoesMashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
Stir-Fried Rice Noodles with SeafoodSeafood stir-fried rice cakes is a dish made with rice cakes and seafood like shrimp, squid, and clams. Sliced rice cakes are stir-fried with seafood and seasoned with soy sauce and cooking wine for a soft, savory flavor.
Five-layer Pork Belly DelightA flavorful dish made with seasoned pork belly, slow-cooked to tender perfection for a rich and satisfying taste.
Full Heart Taste Pork BellyA dish made with pork belly, marinated and pan-seared to perfection, offering a tender and flavorful experience.
Grilled Meat Side DishA side dish made from grilled marinated meat, sliced and served with herbs and seasonings for a savory, slightly spicy flavor.
Beef TenderloinBeef tenderloin is a lean and tender cut from the cow's腰部, often used in stir-fries, grilling, or roasting for a rich, juicy flavor.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Zan Chijia Seafood PancakeA dish made with fresh seafood like shrimp, squid, and crab meat, mixed with eggs and flour, then pan-fried to a crispy exterior and tender interior.
Sauced Crab LegsA dish made by stir-frying fresh crab legs with a savory sauce, typically using soy-based or fermented bean paste, resulting in a rich and flavorful seafood delicacy.