Happy Scallop Noodles (Da Guan Yuan Store)
小吃快餐 · ⭐ 3.6
No. 296, Xingning Middle Road (inside Daguan Cultural Park)
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 296, Xingning Middle Road (inside Daguan Cultural Park). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tamarind Seed Lotus Seed Soup, Blooming Sausage, Almond-flavored Lotus Seed Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 296, Xingning Middle Road (inside Daguan Cultural Park)
- Popular dishes: Tamarind Seed Lotus Seed Soup, Blooming Sausage, Almond-flavored Lotus Seed Soup, Walnut-flavored Lotus Seed Soup, Osmanthus Lotus Seed Soup
China trip · China travel
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Dishes
Tamarind Seed Lotus Seed SoupA refreshing dessert soup made with lotus seeds and tamarind seeds, offering a smooth, sweet taste with subtle nutty notes.
Blooming SausageFlower sausage is a creative dish featuring sausages as the main ingredient. To prepare it, first make flower-shaped cuts on the sausages, then cook them in a preheated oven or frying pan until the surface blooms and becomes slightly charred. Finally, arrange the sausages with appropriate seasonings and vegetables for presentation.
Almond-flavored Lotus Seed SoupA sweet dessert made with lotus seeds and almonds, simmered until tender and flavored with sugar for a smooth, refreshing taste.
Walnut-flavored Lotus Seed SoupA sweet dessert made with lotus seeds and walnuts, simmered until tender and blended with sugar for a smooth, rich flavor.
Osmanthus Lotus Seed SoupA traditional Chinese dessert made with lotus seeds, osmanthus flowers, and rock sugar, known for its sweet taste and fragrant aroma.
Huiyuan Fresh Fruit DrinkHuiyuan Fresh Fruit Drink is a beverage made by juicing a variety of fresh fruits. The main ingredients include apples, oranges, kiwi, and more. After being washed, peeled, and cut into pieces, the fruits are processed in a juicer to extract the juice. Finally, the pulp is filtered out, and the juice is diluted with an appropriate amount of ice cubes or cold water before serving.
Chao Shan Hand-Hammered Beef BallsChao-Shan hand-pounded beef balls use fresh yellow beef as the main ingredient, pounded by hand until tender, then mixed with starch, salt, and pepper, shaped into balls and cooked. The process emphasizes manual pounding to maintain elasticity and texture.
Rose-flavored Lotus Seed SoupA sweet and fragrant dessert soup made from lotus seeds infused with rose essence, traditionally served chilled or warm.
Pork ShankPork shank is a popular ingredient in Chinese cuisine, often used in soups or braised dishes for its rich flavor and tender texture.
花甲花甲是一种以蛤蜊为主要食材的菜品，通常将新鲜花甲清洗后与蒜末、姜片、辣椒等调料一同炒制，或加入汤汁煮熟。制作过程中常使用料酒、酱油和少许糖调味，使味道鲜美。