Pang Hu Family Meat Slice (Jinxiu Minjiang Gangtou Xinju Branch)
小吃快餐 · ⭐ 3.8
No. 553-52, Jinxiu Minjiang Gangtou Xinju, Tingtou Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 553-52, Jinxiu Minjiang Gangtou Xinju, Tingtou Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili and Pork Slices, Coconut Milk Ice Rice, Fuding Pearl Steamed Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 553-52, Jinxiu Minjiang Gangtou Xinju, Tingtou Road
- Popular dishes: Chopped Chili and Pork Slices, Coconut Milk Ice Rice, Fuding Pearl Steamed Buns, Fuding Meat Slices, Fuding Honey Glazed Chicken Wings
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Dishes
Chopped Chili and Pork SlicesA dish of tender pork slices mixed with chopped chili peppers and seasonings, offering a spicy and savory flavor.
Coconut Milk Ice RiceA chilled dessert made with coconut milk, rice, and ice, offering a sweet and refreshing taste.
Fuding Pearl Steamed BunsFuding Pearl Steamed Buns are a Fujian specialty, made with glutinous rice dough and filled with savory meat, steamed to perfection for a soft, flavorful bite.
Fuding Meat SlicesFuding meat slices is a dish made with pork tenderloin, sliced and marinated with starch and egg white, then stir-fried with wood ear mushrooms, carrots, and green peppers.
Fuding Honey Glazed Chicken WingsFuding honey glazed chicken wings are marinated and roasted, then coated in a sweet glaze for a deliciously sticky finish.
Fat Tiger QQ Meat SlicesA dish made with pork tenderloin, stir-fried quickly with bell peppers and onions. The meat is tender yet chewy, with a fresh, slightly spicy flavor.
Changle Ice RiceA cold dessert made with rice, ice, fruits, and syrup, popular in Changle, Fujian, for its refreshing taste in summer.
Korean Kimchi and Pork SoupMade with Korean kimchi, pork slices, green onions, and garlic, simmered in broth or water. The soup has a slightly red hue, with a tangy and spicy flavor that stimulates the appetite.