Songge Steamed Large Shrimp · Central Shrimp Room (Yongtai Store)
小吃快餐 · ⭐ 3.9
Rooms 120–121, No. 29 Yuanxiatian Third Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Rooms 120–121, No. 29 Yuanxiatian Third Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Rice, Freshwater Crab, Cantonese腊味 Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: Rooms 120–121, No. 29 Yuanxiatian Third Road
- Popular dishes: Eight Treasure Rice, Freshwater Crab, Cantonese腊味 Fried Rice, Signature Songge Crawfish, Signature Oil-Braised Spicy Crawfish
China trip · China travel
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Dishes
Eight Treasure RiceEight Treasure Rice is a traditional Chinese dessert made with glutinous rice, red bean paste, red dates, lotus seeds, longan, walnut kernels, sunflower seeds, and raisins. It's prepared by steaming rice, mixing it with bean paste, layering in a bowl with nuts and dried fruits, then steaming again and inverting onto a plate to form a beautiful round cake.
Freshwater CrabDazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹，清蒸或煮制而成，保留了蟹肉的原汁原味，蟹黄丰富，肉质鲜嫩。
Cantonese腊味 Fried RiceDim sum-style腊味炒饭 is made with sausage, cured meat, rice, eggs, and green peas. Slice the腊味, scramble the eggs, and separate leftover rice. Heat oil, stir-fry腊味, add eggs, then mix in rice. Finally, add green peas for flavor and stir until each grain is distinct.
Signature Songge CrawfishFresh crawfish stir-fried with secret spices and chili, resulting in tender meat and rich, spicy flavor.
Signature Oil-Braised Spicy CrawfishFresh crawfish cooked in a secret sauce with spices and slow-braised in oil, resulting in tender meat and rich spicy flavor.
Signature Garlic ShrimpFresh shrimp stir-fried with garlic, butter, and a hint of chili for a rich, savory flavor.
Steamed Large ShrimpSteamed shrimp is a dish made with fresh shrimp cooked in clear water. Main ingredients include shrimp, with辅料 like ginger slices and green onions to remove fishy smell and enhance aroma. Clean the shrimp, place them on a plate, add seasonings such as salt and cooking wine, then steam over high heat until done.
绝味毛豆绝味毛豆是一道以新鲜毛豆为主要食材的凉拌菜，将毛豆煮熟后去壳，加入调味料拌匀。制作过程中通常使用酱油、糖、盐、辣椒、花椒等调料腌制，使其入味。
Spicy Shrimp BallsSpicy shrimp balls made with fresh large shrimp, deveined and留尾, marinated with wine and ginger, then fried until slightly golden, then stir-fried with dried chili, Sichuan pepper, garlic, ginger, and scallions to absorb the spicy flavor.
Black Pepper NoodlesA savory dish of noodles tossed in a black pepper sauce with vegetables and meat, offering a rich and aromatic flavor.