A Xian Home-style Restaurant (Hubin South Garden Branch)
Home-style Chinese cuisine · ⭐ 3.6
No. 621-1, Jianzhu West Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 621-1, Jianzhu West Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mixed Vegetable Fried Rice, Salted Pork Fried Rice, Grandmother's Drunk Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Home-style Chinese cuisine
- Rating: 3.6
- Address: No. 621-1, Jianzhu West Road
- Popular dishes: Mixed Vegetable Fried Rice, Salted Pork Fried Rice, Grandmother's Drunk Fish, Pork Trotter Stewed with Peanuts, Garlic Cucumber Salad
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Dishes
Mixed Vegetable Fried RiceA vegetarian fried rice dish made with a mix of vegetables and rice, stir-fried to perfection for a flavorful and healthy meal.
Salted Pork Fried RiceA Chinese fried rice dish made with salted pork, vegetables, and rice, stir-fried to perfection.
Grandmother's Drunk FishA traditional Chinese dish featuring fresh fish marinated in yellow wine and seasonings, resulting in tender, flavorful meat with a rich aroma.
Pork Trotter Stewed with PeanutsPork trotter and peanuts are slowly stewed together, resulting in tender pork and fragrant, soft peanuts in a rich broth.
Garlic Cucumber SaladGarlic cucumber is a cold dish made primarily from cucumbers and garlic. After washing, the cucumbers are sliced or cut into strips, then mixed with minced garlic, salt, vinegar, and sesame oil. The preparation is simple and does not require heating.
Steamed Fish Fillet in Soy SauceA Cantonese dish featuring tender fish fillets steamed in a savory soy sauce marinade, often with ginger and scallions.
Pan-Fried ShrimpA dish of fresh shrimp pan-fried in a hot iron skillet, seasoned with garlic, ginger, and soy sauce for a savory, aromatic flavor.
Silver Fish with EggA traditional Chinese dish made with fresh silver fish and eggs, gently fried to create a delicate and nutritious meal.
Spicy Tofu RiceSpicy tofu rice is a dish made with soft tofu and rice. Tofu cubes are pan-fried until slightly golden, then stir-fried with doubanjiang, chili, and Sichuan peppercorns, simmered in water or broth, and served over hot rice.