迎宾农庄·烧鸡·团建·农家菜
农家菜 · ⭐ 4.8
Beside Dashi Road, Parking Lot of Dalingshan Forest Park
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Beside Dashi Road, Parking Lot of Dalingshan Forest Park. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Goji Leaf Soup, Farmhouse Chicken Hot Pot, Stewed Farmhouse Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 农家菜
- Rating: 4.8
- Address: Beside Dashi Road, Parking Lot of Dalingshan Forest Park
- Popular dishes: Goji Leaf Soup, Farmhouse Chicken Hot Pot, Stewed Farmhouse Chicken, Hakka Stuffed Tofu, Signature Five-Seed Mao-Tao Baked Chicken
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Dishes
Goji Leaf SoupA nourishing soup made from fresh goji leaves and lean meat or chicken, known for its beauty-enhancing and detoxifying properties.
Farmhouse Chicken Hot PotA hearty hot pot featuring free-range chicken and vegetables, simmered in a rich broth for a comforting meal.
Stewed Farmhouse ChickenA hearty dish made with free-range chicken, simmered slowly with ginger, scallions, and goji berries for a rich, savory flavor.
Hakka Stuffed Tofu客家酿豆腐是一道传统菜肴，主要食材为豆腐和猪肉。制作方法是将猪肉剁成肉馅，填入豆腐块中，然后进行煎或蒸制，直至肉馅和豆腐熟透。
Signature Five-Seed Mao-Tao Baked ChickenPremium three-yellow chicken marinated with five seeds (goji berries, lotus seeds, job's tears, walnuts, peanuts) and dried Mao-tao fruit, then slowly baked. Tender juicy meat with rich aroma and subtle fruity and nutty notes.
Signature Farm-raised ChickenFresh farm-raised chicken stewed with ginger, scallions, and cooking wine, resulting in tender meat and rich broth.
Firewood Farm ChickenA traditional dish made with free-range chicken cooked slowly over a wood fire, resulting in tender meat and rich broth.
Steamed River FishSteamed reservoir fish is a dish made with fresh reservoir fish, seasoned with ginger slices and green onions, then steamed to preserve its natural flavor.
Coarse Grain PancakeCornmeal pancakes are made by mixing corn flour, millet flour, and other coarse grains, then adding water to form a batter. The batter is cooked on a hot pan. Add green onions, sesame seeds, or vegetables for flavor, or serve with sauce.- Bitter Melon Stir-Fried with Fresh BeefStir-fried bitter melon with fresh beef, a healthy and flavorful dish combining the bitterness of melon with tender beef.
Litchi Wood Roast ChickenA Cantonese classic, this dish features tender chicken roasted over litchi wood charcoal, resulting in a fragrant, crispy skin and juicy meat.- Stir-fried Garlic Shoots with Free-range EggsA classic home-style dish made by stir-frying fresh garlic shoots with free-range eggs, resulting in a fragrant and savory meal.
Golden Dry-Fried Fresh Pork RibsFresh pork ribs are marinated and dry-fried until crispy outside and tender inside, then stir-fried with green and red peppers and garlic slices, delivering a savory and slightly spicy flavor.
Stewed Goose in Iron Pot (Half)A Northeast Chinese specialty dish featuring half a goose slowly stewed with potatoes and vermicelli in an iron pot, resulting in tender meat and rich broth.