Guliantian Eight Treasure Porridge Home-style Dishes (International City Store)
Home-style Chinese cuisine · ⭐ 4.0
150 meters east of the intersection of Huabei Road and Tanggu Avenue, south side of the road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at 150 meters east of the intersection of Huabei Road and Tanggu Avenue, south side of the road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Creamy Milk Yogurt, Cumin Stir-Fried Pork, Stir-Fried Mixed Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Home-style Chinese cuisine
- Rating: 4.0
- Address: 150 meters east of the intersection of Huabei Road and Tanggu Avenue, south side of the road
- Popular dishes: Creamy Milk Yogurt, Cumin Stir-Fried Pork, Stir-Fried Mixed Vegetables, Fish Stewed by the Boatman, Guliantian Eight Treasure Porridge
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Dishes
Creamy Milk YogurtNai Pi Zi Yogurt is a dairy dish primarily made from fresh milk and yogurt starter. The preparation involves heating the milk to an appropriate temperature, adding the yogurt starter, mixing thoroughly, and allowing it to ferment until it sets, forming a thick layer of cream on the surface. It has a delicate texture and a rich yogurt flavor.
Cumin Stir-Fried PorkA popular Chinese home-style dish made by stir-frying pork belly and green peppers with cumin and garlic, resulting in a fragrant and spicy flavor.
Stir-Fried Mixed VegetablesStir-fried mixed vegetables and meat is a Chinese dish featuring various vegetables and meats, commonly including pork, green peppers, carrots, wood ear mushrooms, and bean sprouts. Slice ingredients, stir-fry minced garlic in hot oil, add pork until colored, then quickly stir-fry vegetables and season.
Fish Stewed by the BoatmanA traditional Chinese dish featuring fresh fish simmered with fermented bean paste, chili, ginger, and garlic for a rich, spicy flavor.
Guliantian Eight Treasure PorridgeA traditional Chinese health porridge made with eight ingredients including glutinous rice, red beans, mung beans, peanuts, lotus seeds, red dates, longan, and coix seed, simmered to a sweet and creamy consistency.
Sour-Spicy Wood Ear Mushroom with PorkSweet and sour wood ear pork is a Chinese dish made with pork, eggs, wood ear mushrooms, and cucumber. Pork slices are stir-fried with beaten eggs, then mixed with soaked wood ear mushrooms and sliced cucumber, seasoned with vinegar, soy sauce, and sugar for a tangy flavor.