Ningji Tai · Thai Pork Leg Rice (Qiyi City Branch)
小吃快餐 · ⭐ 4.3
Unit B1F008, Basement Level 1, North Zone, Qicai Yunnan No.1 City, Yikang North Road
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Unit B1F008, Basement Level 1, North Zone, Qicai Yunnan No.1 City, Yikang North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: PP Chicken Thighs, PP Chicken Rice Bowl, Signature Pig Trotter Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 4.3
- Address: Unit B1F008, Basement Level 1, North Zone, Qicai Yunnan No.1 City, Yikang North Road
- Popular dishes: PP Chicken Thighs, PP Chicken Rice Bowl, Signature Pig Trotter Rice Bowl, Signature Pig Trotter Rice Bowl, Thai Pork Fried Rice
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Dishes
PP Chicken ThighsPP chicken thighs are a popular snack made from marinated chicken legs, deep-fried or grilled until crispy outside and tender inside, often served with a spicy or savory sauce.
PP Chicken Rice BowlA savory dish featuring tender chicken thigh served over rice with a flavorful sauce.
Signature Pig Trotter Rice BowlOur signature pig trotter rice dish is built on soft, fluffy rice, paired with carefully braised pig trotters. The trotters are slowly simmered for a long time, resulting in tender, juicy meat that blends perfectly with the rich, aromatic braising sauce. When serving, slice the trotters and enjoy them with steaming hot rice for a flavorful experience that leaves a lasting impression.
Signature Pig Trotter Rice BowlSignature pig trotter rice features tender, flavorful pig trotters slow-cooked with soy sauce, star anise, and cinnamon, served over steaming rice.
Thai Pork Fried RiceThai Pork Fried Rice features spicy minced pork stir-fried with onions, peppers, and herbs, served over steamed rice.
Crispy CucumberCrispy cucumber is a cold dish primarily made with fresh cucumbers. After washing, the cucumbers are sliced into strips or pieces, then lightly salted and left to sit for a while to draw out moisture, which is then squeezed out. The cucumbers are then mixed with minced garlic, vinegar, sugar, and sesame oil, stirred well, and ready to serve.
Pork Trotter and Chicken Leg RicePork trotter and chicken leg served over rice, slow-cooked to tender perfection with savory flavors.
Pork Trotter and Crispy Pork Belly RicePork trotter and crispy pork belly served over steamed rice, offering a rich, savory flavor with tender meat and crunchy skin.
Pork Trotter and Pad Thai Tofu RiceA flavorful rice dish featuring tender pork trotters and savory tofu glazed in Pad Thai sauce, served with fragrant jasmine rice.
Crispy Roast Pork with Barbecue Pork RiceA Cantonese dish featuring crispy roast pork and barbecued pork served over rice, combining savory flavors and crunchy texture.
Phat Thai TofuA Thai-style dish made by simmering soft tofu in a fragrant blend of lemongrass, chili, and fish sauce until deeply flavored.