Kou Kou Xiang Enshi Tujia Specialties (Cai Da Branch)
其他美食 · ⭐ 4.1
South Yard Market, Zhongyuan Avenue, Zhongnan University of Economics and Law
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at South Yard Market, Zhongyuan Avenue, Zhongnan University of Economics and Law. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hanging Pot Preserved Pork Rib, Tujia Smoked Pork Rib, Tujia Cured Pork Trotter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 4.1
- Address: South Yard Market, Zhongyuan Avenue, Zhongnan University of Economics and Law
- Popular dishes: Hanging Pot Preserved Pork Rib, Tujia Smoked Pork Rib, Tujia Cured Pork Trotter, Garlic Leaf Xiangxi Smoked Pork, Sichuan-style Dry Pot with Sour Cabbage and Fresh Pork
China trip · China travel
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Dishes
Hanging Pot Preserved Pork RibA traditional dish made with preserved pork ribs and vegetables, slow-cooked in a hanging pot for rich flavor and aroma.
Tujia Smoked Pork RibA traditional dish made with smoked pork ribs and vegetables, slow-cooked to bring out rich, savory flavors.
Tujia Cured Pork TrotterTujia smoked pig trotter is a traditional dish made from pig trotters, cured, air-dried or smoked. The trotters are marinated with salt, Sichuan pepper, star anise and other spices for several days, then hung to dry or smoke until the surface is dry, creating a unique flavor.
Garlic Leaf Xiangxi Smoked PorkA dish featuring garlic leaves stir-fried with smoked pork, combining savory smokiness and fresh herbal notes.
Sichuan-style Dry Pot with Sour Cabbage and Fresh PorkA spicy Sichuan dish featuring fresh pork and fermented cabbage, stir-fried in a dry pot with chili and aromatics for a bold, tangy flavor.
Crispy Potato and Green Pepper Stir-fryA stir-fried dish of crispy potato slices and green peppers, popular in Chinese home cooking for its savory crunch and fresh flavor.
Minced Meat with Tofu ResidueMeat and tofu residue stir-fry is a dish made from tofu residue and minced pork, mixed with seasonings like doubanjiang, scallions, ginger, and garlic, then stir-fried. A little water or broth is added for a soft, tender texture.
Scallion Stir-fried Spicy ChickenA spicy stir-fry dish made with tender chicken and scallions, seasoned with chili and aromatics for a bold, savory kick.
Crab Roe Potato StripsCrab roe potato shreds is a dish made primarily with potatoes and crab roe. Potatoes are sliced thin, blanched or briefly fried, then stir-fried with sautéed crab roe to absorb its rich flavor. A touch of seasoning enhances the taste.