Poshu Bay Private Kitchen
特色菜 · ⭐
Building 12, Jianyuzhou Creative Park
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 12, Jianyuzhou Creative Park. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Flower Shrimp, Salt-Baked Abalone, Sweet and Savory Tiger Prawn Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 特色菜
- Rating:
- Address: Building 12, Jianyuzhou Creative Park
- Popular dishes: Steamed Flower Shrimp, Salt-Baked Abalone, Sweet and Savory Tiger Prawn Stir-fry, Steamed Pork Pudding with Crab Paste, Cheese Baked Oyster
China trip · China travel
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Dishes
Steamed Flower ShrimpSteamed花虾 is a dish made with fresh花虾. The shrimp are washed, quickly blanched in boiling water until they change color, then drained. It's typically served with a prepared dipping sauce to maintain the tender texture of the shrimp.
Salt-Baked AbaloneA dish featuring fresh abalone cooked slowly in salt and spices, resulting in tender, savory meat.
Sweet and Savory Tiger Prawn Stir-fryA Cantonese dish featuring fresh tiger prawns stir-fried with sweet soy sauce, garlic, and ginger for a rich, savory flavor.
Steamed Pork Pudding with Crab PasteSteamed crab meat pie is a dish made with fresh crab and minced pork. Crab meat is extracted from the shell, mixed with chopped pork and seasonings, shaped into patties, then steamed until cooked.
Cheese Baked OysterFresh oysters topped with cheese and baked until golden, offering a rich and savory flavor.
Stir-fried River Shrimp with Garlic Chives FlowersA quick stir-fry of river shrimp and garlic chive flowers, delivering a fresh and savory taste with tender shrimp and crisp greens.
Braised Sea Cucumber with Abalone SauceA premium dish featuring tender sea cucumber braised in a rich abalone sauce, known for its deep umami flavor and luxurious texture.
Chicken Oil and Huangjiu Steamed Mitten CrabFresh mitten crab steamed with chicken oil and Huangjiu, resulting in tender meat infused with rich aroma and subtle sweetness.
Chicken Oil and Huaiao Wine Steamed Red CrabFresh red crab steamed with chicken oil and Huaiao wine, resulting in tender meat infused with rich aroma and smooth texture.
Black Truffle Chicken StewChicken stewed with black truffle, featuring rich aroma and tender meat.