Fuxiang Fried Meat (Xuefu Fourth Branch)
小吃快餐 · ⭐ 4.5
No. 45 Zhongxing Avenue, Guorun Home Decoration City, 1st Floor, Room 17-1 (beside Gate No. 3 of Guorun Home Decoration City)
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 45 Zhongxing Avenue, Guorun Home Decoration City, 1st Floor, Room 17-1 (beside Gate No. 3 of Guorun Home Decoration City). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Zhezhe Meat, Fried Spare Ribs, 炸杏鲍鱼菇.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 4.5
- Address: No. 45 Zhongxing Avenue, Guorun Home Decoration City, 1st Floor, Room 17-1 (beside Gate No. 3 of Guorun Home Decoration City)
- Popular dishes: Zhezhe Meat, Fried Spare Ribs, 炸杏鲍鱼菇, Fried Mushrooms, Fried Pork Tenderloin
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Zhezhe MeatZhezhe meat is a Chinese dish made from pork that is marinated and then fried or pan-seared, resulting in a crispy exterior and tender interior, often served with a savory sauce.
Fried Spare RibsFried ribs is a dish primarily made with pork ribs. After washing, the ribs are marinated with seasonings, then coated with starch or flour before being deep-fried in hot oil until golden and crispy. The finished dish has a crunchy exterior and juicy interior.
炸杏鲍鱼菇炸杏鲍鱼菇是一道以杏鲍菇为主要食材的油炸菜品。将杏鲍菇切片或切条后,裹上淀粉或面糊,放入热油中炸至金黄酥脆,捞出沥油即可。制作过程中不添加额外调料,主要依靠食材本身的鲜香和外层酥脆口感。
Fried MushroomsFried mushrooms are a dish made primarily with fresh mushrooms. After washing and drying the mushrooms, they are marinated with seasonings such as salt and pepper for a while, then coated in batter or breadcrumbs. They are deep-fried in hot oil until golden and crispy, then removed and drained of excess oil.
Fried Pork TenderloinFried pork tenderloin is a dish primarily made with pork tenderloin. The meat is sliced into strips or pieces, marinated with seasonings, then coated in starch or batter before being deep-fried in hot oil until golden and crispy. The finished dish has a crispy exterior and tender, juicy interior with a rich texture.
Fried Chicken StripsFried chicken strips are primarily made by cutting breast meat into strips, marinating them, and then frying until golden and crispy.
Delicious Chicken NeckA dish made from chicken necks, marinated and braised or stewed to achieve a tender, flavorful texture with a spicy kick, often served as an appetizer or snack.
Crispy Heart ConnectionLianxin Cui is a dish featuring pig heart as the main ingredient. Sliced pig heart is marinated with rice wine and ginger, then quickly blanched or stir-fried to retain its crisp tenderness. It's commonly stir-fried with scallions, garlic, and chili, then seasoned and served.
Fragrant Fried PorkA Chinese dish made by marinating pork belly, coating it in batter, and deep-frying until crispy and fragrant.