Xifu Handmade Fresh Dumplings
小吃快餐 · ⭐ 3.6
Stalls B106, First Floor, Hangzhou Xiaoshan Jizhen Agricultural and Sideline Products Market, Nos. 1352 & 1354, Panyou Road, Shushan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stalls B106, First Floor, Hangzhou Xiaoshan Jizhen Agricultural and Sideline Products Market, Nos. 1352 & 1354, Panyou Road, Shushan Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Corn and Pork Dumplings, Celery and Pork Dumplings, Chinese Water Dumplings with Shepherd's Purse and Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Stalls B106, First Floor, Hangzhou Xiaoshan Jizhen Agricultural and Sideline Products Market, Nos. 1352 & 1354, Panyou Road, Shushan Subdistrict
- Popular dishes: Corn and Pork Dumplings, Celery and Pork Dumplings, Chinese Water Dumplings with Shepherd's Purse and Pork, Braised Fish Dumplings
China trip · China travel
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Dishes
Corn and Pork DumplingsCorn and pork dumplings are made with fresh corn kernels and minced pork. Mix the corn with seasoned ground pork, use as filling, wrap in dough sheets, then boil or steam until cooked.
Celery and Pork DumplingsCelery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped, seasoned to create a flavorful filling, then wrapped in thin yet resilient dumpling wrappers. When boiled, the dumplings have a thin skin filled with generous stuffing—through the semi-transparent wrapper, you can see the vibrant green celery and pink meat alternating, releasing a fragrant aroma.
Chinese Water Dumplings with Shepherd's Purse and PorkJi菜 pork dumplings are made with fresh shepherd's purse and pork. The herb is washed, chopped, mixed with minced pork, seasoned, and filled into dough wrappers before boiling.
Braised Fish DumplingsBraised fish dumplings are made primarily from fresh mackerel meat, combined with flour and other ingredients. The mackerel is minced and mixed with seasonings such as scallion and ginger to form the filling, which is then wrapped in dumpling wrappers and boiled until ready to serve.