Lao Wang's Food (Yanjiang Zhong Lu Branch)
小吃快餐 · ⭐ 3.9
No. 259, Yanjiang Middle Road, Zhuguang Subdistrict (inside Xianjian Business Building)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 259, Yanjiang Middle Road, Zhuguang Subdistrict (inside Xianjian Business Building). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Tetra, Lemon Juice, Steamed Oyster.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 259, Yanjiang Middle Road, Zhuguang Subdistrict (inside Xianjian Business Building)
- Popular dishes: Pork Tetra, Lemon Juice, Steamed Oyster, Grilled Spare Ribs, Grilled Tofu Skewers
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Dishes
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
Lemon JuiceLemon juice is a beverage extracted from fresh lemons, with a pale yellow color and a rich lemon aroma. To prepare it, simply halve the lemon, squeeze out the juice, filter out the seeds and pulp residue, and add适量 of water and sugar for seasoning.
Steamed OysterFresh oysters steamed with garlic and ginger, served tender and flavorful.
Grilled Spare RibsBarbecued ribs are made from pork ribs, marinated and then baked in an oven or over charcoal. Common marinades include soy sauce, cooking wine, ginger slices, and garlic. The ribs become crispy on the outside while remaining tender and juicy inside.
Grilled Tofu SkewersGrilled tofu skewers made with soft tofu cut into cubes, marinated and grilled on a stick until the outside is slightly charred and the inside remains tender. Serve with sauce or seasoning powder.
Braised Pork RibsA Chinese dish made by braising pork ribs in a savory sauce until tender and flavorful.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Beef Chencun NoodlesA Cantonese specialty featuring tender Chencun noodles topped with slow-cooked beef slices, offering a savory and smooth texture.
Chicken WingChicken drumettes are the middle section of chicken wings, typically marinated and cooked by frying, grilling, or stewing to achieve a crispy skin or tender meat.
Chicken KidneyChicken kidney is a dish made from chicken kidneys, stir-fried with aromatics like ginger, garlic, and scallions for a savory and tender texture.