Spicy and Numbing Chicken (Tayying Branch)
新疆菜 · ⭐
No. 8-11, Ta Ying First Branch Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8-11, Ta Ying First Branch Road. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tear-Split Spicy Pepper Chicken, Signature Boiled Fish, Spicy麻 Chicken Meal.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 新疆菜
- Rating:
- Address: No. 8-11, Ta Ying First Branch Road
- Popular dishes: Tear-Split Spicy Pepper Chicken, Signature Boiled Fish, Spicy麻 Chicken Meal
China trip · China travel
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Dishes
Tear-Split Spicy Pepper ChickenHand-teared Sichuan pepper chicken is a cold dish made primarily with chicken. Cooked chicken thighs or whole chicken are torn into strips and mixed with seasonings such as Sichuan peppercorns, chili oil, garlic, ginger, and green onions. Typically, the chicken is blanched or steamed before being seasoned, resulting in a tender texture and distinctive flavor.
Signature Boiled FishSignature boiled fish is made with fresh grass carp as the main ingredient, paired with vegetables such as bean sprouts and Chinese cabbage. The fish slices are marinated with cooking wine and salt, then blanched, before being mixed with a sauce stir-fried with chili peppers, Sichuan peppercorns, ginger, and garlic. Finally, hot oil is poured over to release the aroma.
Spicy麻 Chicken MealA dish of chicken marinated in spices and served with a spicy, numbing sauce.