Li Ji Pickled Mustard Seed Pork Buns (Fucheng Home Branch)
小吃快餐 · ⭐ 3.4
No. 14, Xueyuan Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14, Xueyuan Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Pork Belly with Preserved Vegetable Pancake, Preserved Vegetable Braised Pork Buns, Salad Pickled Mustard Leaf Pork Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 14, Xueyuan Avenue
- Popular dishes: Steamed Pork Belly with Preserved Vegetable Pancake, Preserved Vegetable Braised Pork Buns, Salad Pickled Mustard Leaf Pork Cake, Tomato Pickled Mustard Greens Braised Pork Cake, Spicy Pickled Mustard Stem Braised Pork Pancake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Steamed Pork Belly with Preserved Vegetable PancakeA savory dish made by layering pork belly and preserved vegetables, then steaming until tender and flavorful.
Preserved Vegetable Braised Pork BunsMei Cai Kou Rou Bing is a饼-shaped dish made primarily from pork belly and dried mustard greens. Pork belly slices are mixed with the greens, seasoned, wrapped in dough, then pan-fried or steamed until the outside is slightly crispy and the inside is tender.
Salad Pickled Mustard Leaf Pork CakeSalad pickled mustard leaf pork cake is a Chinese snack made with pickled mustard leaves and pork belly. The marinated pork slices are mixed with pickled mustard leaves, wrapped in dough, and pan-fried. It has a crispy outer layer and tender inside with a salty and aromatic flavor.
Tomato Pickled Mustard Greens Braised Pork CakeTomato pickled mustard greens braised pork cake is a Chinese dish made with pork belly, tomatoes, and pickled mustard greens. The pork is sliced, marinated with seasonings, then mixed with tomatoes and pickled mustard greens and steamed.
Spicy Pickled Mustard Stem Braised Pork PancakeSpicy Pickled Mustard Stem Braised Pork Pancake is a Chinese snack made with pickled mustard stems and pork belly. The pork is braised, sliced, mixed with pickled mustard stems, wrapped in dough, and pan-fried, resulting in a crispy exterior and tender interior with a spicy flavor.
Black Pepper Fermented Vegetable Braised Pork CakeBlack Pepper Fermented Vegetable Braised Pork Cake is a Chinese snack made with pork belly, fermented vegetables, and black pepper. Pork slices are mixed with fermented vegetables and seasoned with black pepper, then steamed.