Juwei Xian (Dinglan Plaza Branch)
小吃面食 · ⭐ 3.6
Room 128, Floor 1, Building 3, Hongtong Dinglan Commercial Center, No. 338 Huilan Ya Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 128, Floor 1, Building 3, Hongtong Dinglan Commercial Center, No. 338 Huilan Ya Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Crispy Fried Enoki Mushrooms, Appetizer Pepper, Fried Bacon-Wrapped Shiitake Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.6
- Address: Room 128, Floor 1, Building 3, Hongtong Dinglan Commercial Center, No. 338 Huilan Ya Road
- Popular dishes: Crispy Fried Enoki Mushrooms, Appetizer Pepper, Fried Bacon-Wrapped Shiitake Mushrooms, Fried Sweet Potato with Plum, Lean Pork Balls
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Crispy Fried Enoki MushroomsDry-fried enoki is a dish featuring enoki mushrooms as the main ingredient. After washing and slicing, the mushrooms are marinated, coated with starch or flour, then deep-fried until golden and crispy. The result is a dish with a crisp exterior and tender interior, offering a unique texture.
Appetizer PepperAppetizer Pepper is a dish made primarily with fresh chili peppers and stir-fried with seasonings. It has a fresh and spicy taste, suitable to be paired with staple food or as a drink companion.
Fried Bacon-Wrapped Shiitake MushroomsClean enoki mushrooms, wrap each in bacon, then deep-fry until golden and crispy. The outside is crunchy while the inside remains tender.
Fried Sweet Potato with PlumFried sweet potato with hongmei powder is a deep-fried snack made primarily from sweet potatoes. The peeled and cubed sweet potatoes are fried until crispy on the outside and soft on the inside, then dusted with hongmei powder for flavor. Hongmei powder is made from dried plums (ume), sugar, and salt, giving the dish a unique sweet-and-sour taste.
Lean Pork BallsA Chinese dish made from lean pork mixed with starch and egg white, shaped into balls and cooked by boiling or steaming, known for its tender texture and savory flavor.
Wine SausageA traditional Chinese cured meat made by stuffing seasoned pork into pig intestines and aging it with wine, resulting in a rich, savory flavor.
Chicken StripChicken strips are made from chicken breast, sliced, marinated, coated in starch or batter, then deep-fried until golden and crispy. Served with sauce, offering a crunchy exterior and tender interior.
Golden Crispy BananaA sweet dessert made by frying sliced bananas coated in a light batter until golden and crispy, served with powdered sugar or honey.