Yunchuan Beef Skewers · Xiaorou (Wujing Road Branch)
Barbecue · ⭐ 4.1
No. 501, Wu Jing Road
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 501, Wu Jing Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Lamb with Cumin, Cucumber and Potato Platter, Zhaotong Mini Meat Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Barbecue
- Rating: 4.1
- Address: No. 501, Wu Jing Road
- Popular dishes: Spicy Lamb with Cumin, Cucumber and Potato Platter, Zhaotong Mini Meat Skewers, Premium Seafood Congee, Grilled Scallion Sausage
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Dishes
Spicy Lamb with CuminSpicy lamb dish seasoned with cumin and aromatic spices, slow-cooked to tender perfection.
Cucumber and Potato PlatterA refreshing dish made with cucumber and potato slices, seasoned with garlic, vinegar, and chili oil for a tangy and spicy flavor.
Zhaotong Mini Meat SkewersZhaotong small meat skewers, made by cutting优质 pork into small串, marinated and then grilled over charcoal. The meat is tender and juicy, paired with a special chili powder and spices to create a unique flavor.
Premium Seafood CongeeA rich and flavorful congee made with fresh seafood like shrimp, fish, crab, and shellfish, slowly cooked with rice for a smooth, savory taste.
Grilled Scallion SausageA traditional Chinese dish made by grilling sausage filled with pork and scallions, featuring a crispy skin and savory, aromatic filling.
Roasted Chicken TendonsRoasted chicken tendons is a dish made primarily from chicken tendons, which are cleaned and blanched before being marinated with seasonings. It is then grilled in an oven or over charcoal. The finished dish has a slightly charred outer layer and a chewy, resilient texture.
Grilled Pork BellyFresh pork belly is marinated and grilled over charcoal, resulting in a crispy exterior and tender, juicy interior.
Roasted PigskinA dish made by roasting fresh pork skin after cleaning and marinating, resulting in a crispy exterior and tender interior.
Grilled Chicken GizzardA dish made by grilling fresh chicken gizzards after marinating, resulting in a crispy and flavorful texture.
TilapiaTilapia is a common freshwater fish, typically cooked by steaming, braising, or frying. Main ingredient is tilapia, with辅料 including ginger, scallions, garlic, and soy sauce. Clean the fish and choose a cooking method to enhance flavor while keeping it tender.
Sizzling Tofu with SauceIron plate tofu with a crispy exterior and tender interior is a dish made primarily from tofu. After special processing, it is served with a specially prepared sauce and cooked fresh on an iron plate, preserving the original freshness of the tofu while adding the unique flavor of the iron plate.
Grilled Mini MushroomsFresh mini mushrooms marinated and grilled over charcoal, resulting in a tender and aromatic dish that highlights the natural umami flavor of mushrooms.