General Steakhouse · Erbin Landmark Korean Food (College Road Sing Sing Outlet Branch)
韩式料理 · ⭐ 4.7
Shop B30500, 3rd Floor, Shanshan Outlets Plaza, No. 555 Limin Avenue
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at Shop B30500, 3rd Floor, Shanshan Outlets Plaza, No. 555 Limin Avenue. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: General's Cold Noodles, General's Steak, General's Rice Wine.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 韩式料理
- Rating: 4.7
- Address: Shop B30500, 3rd Floor, Shanshan Outlets Plaza, No. 555 Limin Avenue
- Popular dishes: General's Cold Noodles, General's Steak, General's Rice Wine, Happy Rice Bowl, Strait Seafood Pancake
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Dishes
General's Cold NoodlesA Korean cold noodle dish featuring beef, cucumber, egg, and kimchi served with a tangy-spicy sauce.
General's SteakA premium beef tenderloin dish, marinated and pan-seared to perfection, served with a special sauce for rich flavor.
General's Rice WineA specialty dish made with glutinous rice and premium rice wine, often enhanced with red dates and goji berries for a sweet, aromatic flavor.
Happy Rice BowlA colorful rice bowl with vegetables, egg, and ham, tossed in a savory sauce for a balanced and satisfying meal.
Strait Seafood PancakeA savory pancake made with fresh seafood such as shrimp, squid, and crab meat, pan-fried to golden perfection.
Flame SteakFlame steak features premium beef marinated and seared to perfect doneness, then flamed with high-proof白酒 on the plate for a crispy, aromatic finish. Precision cooking ensures tender, juicy meat.
Stone Plate Fried TofuA Chinese dish featuring tender tofu grilled on a hot stone plate until slightly crispy on the outside and soft inside, often seasoned with garlic, ginger, and savory sauce.
Spicy KimchiKimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
Jangjin Nine-Fold PlateA Korean-inspired dish featuring layered pork belly, steamed to perfection for a tender and savory experience.
Flavorful CodFlavorful cod is made with fresh cod fillet marinated in a special sauce and pan-fried to perfection, resulting in a crispy exterior and tender interior.