Zhan Xiang Pig's Stomach Chicken (Yulan Road Store)
Hot pot · ⭐ 4.2
No. 229 Jiaoyu Road, beside Yuanling Bus Stop
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 229 Jiaoyu Road, beside Yuanling Bus Stop. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Winter Melon, Napa cabbage, Stir-Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Hot pot
- Rating: 4.2
- Address: No. 229 Jiaoyu Road, beside Yuanling Bus Stop
- Popular dishes: Winter Melon, Napa cabbage, Stir-Fried Rice Noodles, Fried Bamboo Shavings, Beef tendon meatballs
China trip · China travel
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Dishes
Winter MelonWinter melon is a refreshing vegetable dish with winter melon as the main ingredient. To prepare it, peel and cut the winter melon into pieces, which can be stewed with meat or seafood, stir-fried, or made into a soup. During cooking, the original flavor of the winter melon is preserved, showcasing its unique sweetness and tenderness.
Napa cabbageNapa cabbage is a common vegetable widely loved for its tender texture and nutritional value. When preparing it, the cabbage is usually washed and cut into segments, and can be stir-fried, simmered, or made into soups. Seasonings can be added according to taste during cooking.
Stir-Fried Rice NoodlesStir-fried rice noodles is a Chinese dish primarily made with rice vermicelli. First, dry rice noodles are soaked until soft, then combined with vegetables, meat, or seafood as ingredients. These are quickly stir-fried in hot oil until cooked through, and finally seasoned with sauce and mixed evenly.
Fried Bamboo ShavingsFried tofu skin is a dish made primarily from bean curd sheets, cut into strips or rolled into tubes and deep-fried until golden and crispy, offering a crunchy texture often served as a side or snack.
Beef tendon meatballsBeef tendon balls are a traditional delicacy made primarily from beef and beef tendons. The preparation involves finely chopping the beef and tendons, mixing them with appropriate seasonings, and then shaping and cooking the mixture to completion.
Herbal Pig's Stomach Chicken SoupA nourishing soup made with pig's stomach, chicken, and medicinal herbs, known for its rich flavor and health benefits.
Sour Cabbage Grilled FishFresh fish grilled with sour cabbage and vegetables, seasoned with spicy sauce for a tangy and savory flavor.
Golden Pig's Stomach ChickenA nourishing dish made with pig's stomach and chicken, simmered slowly with herbs and secret seasonings for a rich, savory broth and tender meat.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Fragrant Sauce Braised ChickenA Chinese dish featuring chicken simmered in a savory sauce with soy, sugar, and ginger for rich flavor and tender texture.