Fu Ge Snack (Hexin Nanyuan Store)
小吃快餐 · ⭐ 3.7
No. 146 Guyun Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 146 Guyun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fu Ge's Small Dumplings, Fu Ge Noodles, Signature Wangzha Egg Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 146 Guyun Road
- Popular dishes: Fu Ge's Small Dumplings, Fu Ge Noodles, Signature Wangzha Egg Pancake, Glutinous Rice and Red Bean Ice, Mung Bean Ice Slush
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Fu Ge's Small DumplingsHandmade dumplings filled with minced pork, served in a rich broth made from pork and chicken bones, garnished with scallions, cilantro, and shrimp powder.
Fu Ge NoodlesA hand-pulled noodle dish with a secret sauce, topped with cucumber, carrot, and peanuts. Fresh, savory, and satisfying.
Signature Wangzha Egg PancakeA savory egg pancake made with fresh eggs, scallions, ham, and shrimp, pan-fried until golden and crispy.
Glutinous Rice and Red Bean IceA dessert made with glutinous rice and red beans, steamed and chilled for a soft, sweet texture, often served with ice or ice cream for a refreshing treat.
Mung Bean Ice SlushMung bean ice slush is a refreshing dessert made primarily from mung beans and ice. The preparation involves blending cooked mung beans with ice, sugar, and other ingredients in a blender to create a smooth and细腻 ice slush. It has a delicate texture and a refreshing, sweet taste.
Scallion Pancake RollCong Bao Hui is a Chinese dish featuring scallion segments and pork. Sautéed together with slices of pork, it's seasoned with basic condiments like soy sauce, cooking wine, and salt to blend the onion's fragrance with the meat's savory flavor.
CrispyCrackers are thin, crisp biscuits made from ingredients such as flour, water or milk, and fats, baked until golden and crunchy.
Leek and PorkLeek and pork is a home-style dish primarily made with fresh leeks and pork. The preparation typically involves slicing the pork into strips or thin pieces, then stir-frying it together with washed and chopped leeks. Seasonings are added as needed, and the dish is cooked until all ingredients are thoroughly done.
Fresh Fragrant Hand-Rolled PancakeA savory pancake made by hand with flour, scallions, sesame, and seasonings, pan-fried until crispy outside and soft inside. Often served with eggs, ham, or lettuce for a flavorful bite.
Egg Pancake Original FlavorA simple egg pancake made with eggs, flour, and water, pan-fried until golden brown for a soft and savory taste.