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Potato Corner (Guangzhou Zhengjia Plaza Store)

小吃快餐 · ⭐ 3.5

Shop 1F-1G011, Northeast Court, 1st Floor, Zhengjia Plaza, No. 228, Tianhe Road

Dishes

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  Crispy Roll-Up Fries

  Crispy fries are made from fresh potatoes, carefully cut into strips, then coated with a special breadcrumb or crispy coating and deep-fried until golden and crunchy. The fries are crispy on the outside and tender on the inside, paired with various sauces to deliver a multi-layered flavor experience.
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  Two-Part Dish

  A double combination dish is a culinary creation that combines two different ingredients or two distinct cooking methods, commonly found in Chinese cuisine. It typically includes one main ingredient and one secondary ingredient, such as chicken with shrimp, or beef with green pepper, prepared through stir-frying, boiling, or steaming. The dish emphasizes ingredient pairing and layered textures.
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  Cheesy Fries (Small)

  Small portion of cheese-flavored fries made by slicing potatoes, frying them, and topping with cheese powder or sauce. Crispy with a rich cheesy aroma.
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  BBQ Potato Fries (Large)

  French fries fried to golden crispness, evenly coated with barbecue seasoning including cumin, chili powder, sesame seeds, and salt, offering a crispy exterior and tender interior with rich barbecue aroma.
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  Passion Fruit Sparkling Water

  Passion fruit sparkling water is made primarily with fresh passion fruit. After extracting the pulp, it is mixed with ice and sparkling water. A suitable amount of syrup or honey can be added according to taste for seasoning. The preparation process is simple—just mix the passion fruit pulp with sparkling water in proportion and stir well before serving.
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  Garlic Butter Fries

  Garlic butter fries are made with potatoes, fried and then topped with a sauce made from butter, garlic, and other seasonings. The texture is crispy on the outside and soft on the inside, with a rich garlic and dairy flavor.
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  Potato Strips

  Crispy potato wedges are made primarily from potatoes, cut into small pieces and fried or baked. Typically, the potatoes are sliced or cut into strips, seasoned, then deep-fried until golden and crispy, or baked in an oven. The finished product has a crunchy exterior and a soft, tender interior, commonly served as a snack or side dish.
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  Super Excellent Cilantro Flavor

  This dish uses fresh cilantro as the main ingredient, combined with a special sauce and seasonings, and stir-fried or mixed. The fresh fragrance of cilantro blends perfectly with the rich flavor of the seasoning, offering a refreshing and unique taste.
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  Spicy Grilled Potato Strips (Medium)

  Medium-sized chili barbecue-flavored fries made from sliced potatoes, fried and dusted with chili powder and barbecue seasoning. Crispy texture with a spicy kick and smoky aroma.
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  Yogurt Onion Fries (Large)

  Large portion of crispy potato fries with onion yogurt sauce, made from fresh potatoes, fried to perfection and served with a special yogurt-onion dip blended with garlic and spices for a refreshing taste.
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  Chicken Nuggets

  Chicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.

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