Yunjiao Da Wang Mala Tang
小吃快餐 · ⭐ 3.7
Ground-floor commercial space at the northwest gate of Zhujiang Siji Yuecheng, Majuqiao Town, below Jingpai Xianlu
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial space at the northwest gate of Zhujiang Siji Yuecheng, Majuqiao Town, below Jingpai Xianlu. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Egg, Braised Chicken Feet with Tiger Skin, Spicy Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: Ground-floor commercial space at the northwest gate of Zhujiang Siji Yuecheng, Majuqiao Town, below Jingpai Xianlu
- Popular dishes: Fried Egg, Braised Chicken Feet with Tiger Skin, Spicy Beef
China trip · China travel
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Dishes
Fried EggFried egg is a dish primarily made with eggs as the main ingredient. The preparation method involves beating the eggs and mixing them with appropriate seasonings, then pouring the mixture into hot oil to fry until golden and crispy. The fried egg pieces are crunchy on the outside and tender on the inside, offering a rich and satisfying texture.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Spicy BeefSpicy beef is a dish made primarily with beef, stir-fried with chili peppers, Sichuan peppercorns, and other seasonings. The beef is sliced or cubed, marinated, then stir-fried together with辅料 such as green peppers and onions, seasoned to taste.