Chao Ge Ice Sugar Cake (Wanshou Palace Store)
小吃快餐 · ⭐ 3.9
Unit A7, Level 1, Wanshougong Historical and Cultural Block
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit A7, Level 1, Wanshougong Historical and Cultural Block. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Glazed Stick Cake, Candied Sugar Cake, Cartoon Candy Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.9
- Address: Unit A7, Level 1, Wanshougong Historical and Cultural Block
- Popular dishes: Glazed Stick Cake, Candied Sugar Cake, Cartoon Candy Cake, Love Jelly Rabbit Cake, Qingming Cake
China trip · China travel
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Dishes
Glazed Stick CakeA traditional sweet dessert made from glutinous rice flour and brown sugar, steamed on bamboo skewers for a soft, sweet treat.
Candied Sugar CakeA traditional sweet dessert made from glutinous rice flour and rock sugar, steamed or fried to a soft, sweet texture, often served during festivals or as a tea accompaniment.
Cartoon Candy CakeA traditional sweet dessert made from glutinous rice flour and rock sugar, shaped into cute cartoon forms. Soft and sweet, it's often served during festivals or children's events.
Love Jelly Rabbit CakeA sweet dessert made with love jelly, glutinous rice flour, and red bean filling, shaped like a rabbit. Soft, chewy, and delicately sweet.
Qingming CakeQingming cake is a traditional snack made from green dough of mugwort juice and glutinous rice flour, filled with red bean paste, meat, or pickled vegetables, then steamed. Main ingredients include mugwort, glutinous rice flour, and fillings like red bean paste, pork, or pickled vegetables.
Caramel-flavored Rock Candy CakeCaramel-flavored rock candy cake is made primarily from rock sugar, boiled and cooled into shape. It has a crisp texture, sweet with a hint of bitterness, and features a rich caramel aroma, a traditional Chinese dessert.
Sweet Soup SelectionA sweet dessert soup made with various ingredients like red beans, lotus seeds, or silver ear fungus, simmered in sugar syrup for a rich and comforting finish.
Brown Sugar Red Date Rice CakeA traditional Chinese sweet dessert made with glutinous rice flour, brown sugar, and red dates, steamed to a soft and sweet texture.
Classic Original Flavor DumplingClassic original flavor dumplings are made with a wheat flour wrapper filled with minced pork, steamed to achieve a tender texture and mild, natural taste.
Mung Bean Ice SlushMung bean ice slush is a refreshing dessert made primarily from mung beans and ice. The preparation involves blending cooked mung beans with ice, sugar, and other ingredients in a blender to create a smooth and细腻 ice slush. It has a delicate texture and a refreshing, sweet taste.
Chao Ge's Three TreasuresA flavorful Sichuan-style dish featuring chicken thigh, potato, and green pepper, stir-fried with a secret sauce for a rich, spicy taste.