Gentleman Steak (Fuyang Branch)
Western cuisine · ⭐ 3.7
No. 195 Xiampu West Road, Fuchun Subdistrict, 30 meters west of Huadi Gang, opposite Hai Zhi Fu
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 195 Xiampu West Road, Fuchun Subdistrict, 30 meters west of Huadi Gang, opposite Hai Zhi Fu. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kids' Steak, Pumpkin Soup, Curry Beef Noodles.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Western cuisine
- Rating: 3.7
- Address: No. 195 Xiampu West Road, Fuchun Subdistrict, 30 meters west of Huadi Gang, opposite Hai Zhi Fu
- Popular dishes: Kids' Steak, Pumpkin Soup, Curry Beef Noodles, 小面包, Fruit Salad
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Dishes
Kids' SteakChildren's steak is made from tender beef, marinated and then pan-fried or grilled. Served with minimal seasonings like salt, black pepper, and olive oil for a soft texture suitable for kids.
Pumpkin SoupPumpkin soup is made primarily from fresh pumpkin, steamed and then blended into a smooth puree. A small amount of cream or coconut milk can be added to enhance the texture, while a pinch of salt and pepper adds flavor. The finished dish has a golden color, a silky texture, and emits a subtle pumpkin aroma.
Curry Beef NoodlesA flavorful dish of tender beef and aromatic curry broth served over noodles, with added vegetables for a rich and satisfying meal.
小面包小面包是一种以面粉、水、酵母、糖和盐为主要原料制作的发酵面点,通过揉面、发酵、整形和烘烤制成。成品外皮酥脆,内部松软,常作为早餐或零食食用。
Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
牛仔骨牛排牛仔骨牛排选用牛仔骨部位的牛肉,经过腌制后煎制或烤制而成。主要食材为牛仔骨和调味料,制作过程中通常使用盐、黑胡椒、橄榄油等进行基础调味。
Tea Tree Mushroom Old Duck Baozi RiceA hearty dish of old duck and tea tree mushrooms simmered together, served over rice cooked in a clay pot for rich flavor.
Filet MignonFilet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
Value SteakPremium steak marinated and grilled to perfection, served with seasonal vegetables and black pepper sauce for a rich, satisfying meal.
Spicy Beef NoodlesA spicy noodle dish featuring tender beef and chili peppers, served in a rich, aromatic broth.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.