Wanli Ji · Changsha Noodles and Rice Vermicelli (Children's Park Store)
小吃面食 · ⭐ 4.6
Children's Growth Center, Building 3, Children's Park, Longcheng Subdistrict, Longgang District
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Children's Growth Center, Building 3, Children's Park, Longcheng Subdistrict, Longgang District. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Curry Chicken Cutlet Kids Meal, Classic Shredded Pork Noodles, Old Changsha Mini Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 4.6
- Address: Children's Growth Center, Building 3, Children's Park, Longcheng Subdistrict, Longgang District
- Popular dishes: Curry Chicken Cutlet Kids Meal, Classic Shredded Pork Noodles, Old Changsha Mini Sausage, Stinky Tofu, Scallion Oil Noodles Kids Meal
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Dishes
Curry Chicken Cutlet Kids MealChicken cutlet coated and fried, served with curry sauce, rice, and vegetables, balanced nutrition suitable for children.
Classic Shredded Pork NoodlesA classic Chinese noodle dish made with shredded pork and egg noodles, seasoned with soy sauce and scallions for a savory, comforting flavor.
Old Changsha Mini SausageOld Changsha Mini Sausage is a traditional Hunan snack made from fresh pork, seasoned with chili, Sichuan pepper, and salt, then stuffed into pig intestines and air-dried or smoked for a spicy, chewy flavor.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
Scallion Oil Noodles Kids MealScallion oil noodles kids meal features thin noodles tossed with fragrant scallion oil and a touch of soy sauce, served with a small amount of steamed greens. Simple to prepare and mild in flavor, ideal for children.
Scallion Oil PancakeCongyou Babao is a traditional snack made primarily from rice flour, mixed with scallions and seasonings to form a paste, then pan-fried in oil. Its outer layer is golden and crispy, while the inside is soft and glutinous, with a rich aroma of scallions.
Egg Dumpling Fish Ball Three DelicaciesEgg dumplings filled with fish meat are paired with fish balls and various fresh ingredients simmered in broth. Main ingredients include eggs, fish meat, pork, and clear soup stock, prepared by steaming and stewing for a tender texture and refreshing broth.
Spicy Chicken Offal Dry NoodlesA spicy Sichuan dish featuring chicken offal stir-fried with chili and garlic, served over dry noodles for a bold, savory flavor.
Changsha Classic Meat NoodlesA traditional Hunan dish featuring rice noodles stir-fried with minced pork, vegetables, and a spicy sauce, served in a savory broth.