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MUSEE CAFE (Poly Time Square Branch)

咖啡 · ⭐ 4.4

B1 Level, Unit 002, Shiguangli Shopping Center, No. 230 Ruiping Road

Dishes

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  Any Coffee

  Coffee is a beverage made primarily from coffee beans, ground and brewed or extracted. Typically prepared by mixing hot water with coffee powder using methods like paper filters, drip brewing, espresso machines, or cold brew, and can be adjusted with milk, sugar, or other flavorings.
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  Chocolate

  Chocolate is a dessert primarily made from cocoa beans, sugar, and cocoa butter. After grinding, mixing, and refining, it forms a smooth and delicate texture. Through temperature control and molding, it is finally shaped into various types of chocolate.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Tiramisu Cake

  Tiramisu cake is a classic Italian dessert, made with sponge fingers soaked in coffee liqueur, layered with a creamy mixture of mascarpone cheese and sugar, and finished with a dusting of cocoa powder.
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  Mandheling

  Mandheling is a beverage primarily made from coffee beans, typically processed using either washed or sun-dried methods. The coffee beans are roasted, ground, and extracted using filter paper or manual brewing equipment, resulting in a rich flavor with notes of nuts and chocolate.
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  American Style

  American dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
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  Yejiaxuefei Rixi

  Yejiaxuefei Rixi is a light dish mainly made with fresh vegetables and soy products, prepared by steaming or blanching to retain the original flavor of the ingredients.
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  Schumann Latte

  Schumann Latte is a drink based on espresso and steamed milk, with added special syrup and foam, offering a rich and smooth taste.
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  Schumann Australian White

  Schumann Australian White is a dish made primarily with Australian white meat, usually cooked by pan-frying or grilling, with a fresh and delicate taste.

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