Zhujiajiao Shunli Pastries Shop (Haimen Bridge Branch)
其他美食 · ⭐ 3.5
No. 14, Haiying Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14, Haiying Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stuffed Pork Zongzi, Zhujiajiao Traditional Cold Noodles, Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 其他美食
- Rating: 3.5
- Address: No. 14, Haiying Road
- Popular dishes: Stuffed Pork Zongzi, Zhujiajiao Traditional Cold Noodles, Steamed Dumplings, Fresh Dumplings, Tofu Skin Scallion Oil Noodles
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Dishes
Stuffed Pork ZongziZongzi is a traditional food made with glutinous rice, filled with pork belly and salted egg yolk, wrapped in bamboo leaves and steamed.
Zhujiajiao Traditional Cold NoodlesA traditional cold noodle dish from Zhujiajiao, featuring hand-pulled noodles with cucumber, egg, and meat slices, dressed in a savory sauce.
Steamed DumplingsSteamed dumplings are a traditional Chinese dish made with minced meat or seafood wrapped in thin dough and steamed until tender.
Fresh DumplingsFresh dumplings made with minced pork and shrimp, wrapped in thin dough and boiled until tender, served in a light broth.
Tofu Skin Scallion Oil NoodlesA Chinese dish featuring tofu skin and scallion oil, stir-fried and tossed with noodles for a savory, aromatic flavor.
Bamboo Shoots and Pork Noodles with Scallion OilA Chinese dish featuring bamboo shoots, pork strips, and scallion oil served over noodles, offering a savory and aromatic flavor.
Scallion Oil NoodlesA traditional Chinese noodle dish made with fine noodles tossed in fragrant scallion oil, offering a simple yet flavorful experience.
Scallion Oil Fresh Pork DumplingsFresh pork filling wrapped in thin dumpling wrappers, boiled and served with a fragrant scallion oil sauce.
Fresh Pork and Bamboo Shoots DumplingsFresh pork and bamboo shoots dumplings are steamed, featuring a delicate wrapper and savory filling.
Fresh Pork Pan-Fried DumplingsFresh meat jianbing is a Chinese snack made by wrapping a filling of pork minced with scallions, ginger, and other seasonings in dough, then pan-fried in a flat-bottomed pan. The bottom becomes golden and crispy while the top remains slightly moist, resulting in a texture that is crispy on the outside and tender on the inside.