Duijing White-Boiled Chicken
特色菜 · ⭐ 3.6
Room 2-12, Annex No. 2, No. 188 Jiarui Avenue (within the park)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 2-12, Annex No. 2, No. 188 Jiarui Avenue (within the park). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Duijing Boiled Chicken, Sichuan-Style Water-Boiled Frog, Pickled Pepper Eel Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 特色菜
- Rating: 3.6
- Address: Room 2-12, Annex No. 2, No. 188 Jiarui Avenue (within the park)
- Popular dishes: Duijing Boiled Chicken, Sichuan-Style Water-Boiled Frog, Pickled Pepper Eel Slices, Stir-fried Pork Kidney with Spices
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Duijing Boiled ChickenA traditional Chinese cold dish made by boiling a whole chicken and serving it chilled, sliced, with a ginger and scallion dipping sauce to enhance its natural flavor.
Sichuan-Style Water-Boiled FrogA spicy Sichuan dish featuring frog meat cooked in a fiery red oil sauce with vegetables, known for its numbing and spicy flavor.
Pickled Pepper Eel SlicesA spicy and tangy dish made with tender eel slices stir-fried in pickled peppers and aromatic spices, typical of Sichuan cuisine.
Stir-fried Pork Kidney with SpicesA dish of stir-fried pork kidney with aromatic spices, known for its rich flavor and tender texture.