Hua Wei ·自助烤肉（雨花虹悦城）
自助餐 · ⭐ 4.1
Floor 3, Unit W08, Hongyue City, No. 619 Yingtian Avenue
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Floor 3, Unit W08, Hongyue City, No. 619 Yingtian Avenue. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Thick Pork Belly, Pumpkin Porridge, Original Wusangge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 自助餐
- Rating: 4.1
- Address: Floor 3, Unit W08, Hongyue City, No. 619 Yingtian Avenue
- Popular dishes: Traditional Thick Pork Belly, Pumpkin Porridge, Original Wusangge, Thick Cut Steak, Strawberry Pot Ice
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Dishes
Traditional Thick Pork BellyA classic Chinese dish made with thick-cut pork belly, simmered or braised until tender and flavorful.
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Original WusanggeOriginal Wusangge is a dish primarily made with pork, paired with vegetables such as onions and green peppers, and prepared by stir-frying. The meat is tender, the vegetables crisp, and the seasoning simple, highlighting the natural flavors of the ingredients.
Thick Cut SteakA thick-cut steak made from premium beef, grilled to perfection with a savory crust and tender interior, served with classic sauces.
Strawberry Pot IceA creative dessert made with fresh strawberries blended into a frozen ice mixture, served in a small pot for a refreshing and sweet treat.
Thinly Sliced Pork Belly UnlimitedThinly sliced pork belly served in unlimited portions, grilled or boiled for a tender and flavorful experience.
Seasoned SteakSeasoned steak made from beef, marinated and then pan-fried or grilled. Marinated with soy sauce, cooking wine, black pepper, and garlic for flavor. Cooked carefully to retain tenderness and juiciness.
Lime Seaweed RiceA refreshing rice dish seasoned with lime juice and topped with crispy seaweed, perfect for light meals.