Fuyuan Pork Belly Rice
小吃快餐 · ⭐ 3.5
Dushi Yingxiang Premium Apartment (Tianjin Railway Station Branch), Xiaobailou Street, Tianjin
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Dushi Yingxiang Premium Apartment (Tianjin Railway Station Branch), Xiaobailou Street, Tianjin. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Rice, Potato and Carrot Rice, 炖肉饭.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: Dushi Yingxiang Premium Apartment (Tianjin Railway Station Branch), Xiaobailou Street, Tianjin
- Popular dishes: Braised Pork Rice, Potato and Carrot Rice, 炖肉饭, Pork trotter rice, Red Braised Chicken Rice
China trip · China travel
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Dishes
Braised Pork RiceBraised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
Potato and Carrot RicePotato and Carrot Rice is a simple fried rice dish made with rice, potatoes, and carrots. The potatoes and carrots are diced and stir-fried with rice, then seasoned.
炖肉饭炖肉饭以猪肉为主要食材，通常选用五花肉或瘦肉，加入葱、姜、蒜等调料，用慢火炖煮至肉质软烂，再与米饭一同盛入碗中，汤汁浓郁，肉香四溢。
Pork trotter ricePig trotter rice is a dish made primarily with pig trotters and rice. The trotters are blanched, then stewed with seasonings until tender, and served mixed with or alongside rice.
Red Braised Chicken RiceRed braised chicken rice is made with chicken thighs, soy sauce, sugar, and cooking wine, simmered slowly until the meat becomes tender, then cooked together with rice. The taste is rich and fragrant, with a slight sweetness and salty flavor.
Pork Shank RicePork shank rice features braised or stewed pork shank cut into pieces and served with rice, either mixed or layered. The shank is marinated and slowly cooked until tender, then paired with rice, often enhanced with scallions, ginger, and star anise.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.