Wangjiao Oil Crisp Flatbread with Soy Milk
小吃快餐 · ⭐ 3.7
No. F10, No. 257, Lane 242, Jianzhong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. F10, No. 257, Lane 242, Jianzhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: First Big Fried Dough Stick, Suzhou Soup Dumplings, Golden Tofu Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. F10, No. 257, Lane 242, Jianzhong Road
- Popular dishes: First Big Fried Dough Stick, Suzhou Soup Dumplings, Golden Tofu Pudding, Golden Pan-Fried Dumplings, Rice Ball Cake
China trip · China travel
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Dishes
First Big Fried Dough StickThe first big fried dough stick is a traditional Chinese fried food made mainly from flour, water, and salt. The dough is rolled into thin sheets, cut into strips, and then deep-fried until golden and crispy.
Suzhou Soup DumplingsSuzhou soup dumplings are a traditional Jiangsu snack featuring thin wrappers filled with minced pork and savory broth. The dumplings are steamed until the broth solidifies, then served hot so the liquid bursts upon biting.
Golden Tofu PuddingA refined dish made with soft tofu, seasoned with broth and garnished with shrimp, ham, and mushrooms for a delicate, savory flavor.
Golden Pan-Fried DumplingsA classic Chinese dumpling made with pork and scallion, pan-fried until golden and crispy on the outside, juicy inside.
Rice Ball CakeA traditional Chinese snack made by shaping rice with fillings into balls and steaming or frying them, resulting in a soft and savory dish.
Egg Pancake with Fried Dough SticksEgg pancake with fried dough sticks is a traditional Chinese breakfast, made by frying a mixture of flour, eggs, and water into a thin pancake, served with fried noodle-like sticks. It is simple to make and has a crispy texture.
Egg Pancake with SausageEgg pancake with sausage is a fried dish made mainly with eggs and flour, combined with sausage. The egg and flour are mixed into a batter, spread into a pancake, then added with sausage and fried until cooked.