San Jiu Yexian Dacheng Mian (Youlehui Dian)
韩式料理 · ⭐ 3.8
Block B, Youle Hui
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Block B, Youle Hui. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pollock Fillet, Korean Blood Sausage, Thai Pineapple Fried Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 韩式料理
- Rating: 3.8
- Address: Block B, Youle Hui
- Popular dishes: Pollock Fillet, Korean Blood Sausage, Thai Pineapple Fried Rice, Shrimp Cold Noodles, Stir-fried Pork and Green Beans Noodles in Iron Pot
China trip · China travel
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Dishes
Pollock FilletMackerel is a dish primarily made with mackerel, typically sliced or whole, marinated with salt, soy sauce, and sugar, then pan-fried, grilled, or boiled. Common methods include steaming, braising, or stewing, often with vegetables like cabbage or onions.
Korean Blood SausageKorean blood sausage is made by stuffing seasoned glutinous rice, pork, and scallions into cleaned pig intestines, then steaming until tender and elastic.
Thai Pineapple Fried RiceThai Pineapple Fried Rice is made with rice as the main ingredient, combined with pineapple chunks, eggs, shrimp or chicken, green peas, and diced carrots. It is stir-fried using coconut oil or vegetable oil. Fish sauce, lemon juice, and chili are added during cooking for flavor, and it is finally garnished with chopped scallions or cilantro.
Shrimp Cold NoodlesShrimp cold noodles feature fresh shrimp and chilled noodles. Noodles are boiled and rinsed with cold water for a smooth texture, while shrimp are blanched. Mix noodles with shrimp, add cucumber and carrot strips, then drizzle with a sauce made from soy sauce, vinegar, sugar, garlic, and sesame oil.
Stir-fried Pork and Green Beans Noodles in Iron PotStir-fried pork belly, green beans, and noodles in a wok—a classic Chinese home-style dish. Pork slices are stir-fried with green beans, seasoned and simmered until beans are tender, then noodles are added to absorb the rich flavors.