Shi Sheng Hun Rou Jiu Chang (Shang Xu Han Store)
Barbecue · ⭐ 4.8
No. 72-80, Xiahang Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 72-80, Xiahang Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pineapple Wagyu Short Ribs, Christmas Potato Salad, Squid Intestine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Barbecue
- Rating: 4.8
- Address: No. 72-80, Xiahang Road
- Popular dishes: Pineapple Wagyu Short Ribs, Christmas Potato Salad, Squid Intestine, Stewed Diaphragm in Pot, Bomb Fruit Tea
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Dishes
Pineapple Wagyu Short RibsPineapple Wagyu Short Ribs feature tender wagyu ribs marinated and grilled with fresh pineapple, creating a sweet and savory dish.
Christmas Potato SaladA festive potato salad made with mashed potatoes, eggs, carrots, and onions, blended with mayonnaise and seasoned for a creamy, refreshing dish perfect for Christmas dinners.
Squid IntestineSquid sausage is a type of sausage made primarily from fresh squid meat, processed through meticulous techniques. It features a deep color, tender texture, and a chewy, elastic mouthfeel. During production, high-quality squid is selected, then cleaned, de-boned, and minced before being mixed with appropriate amounts of starch and seasonings. The mixture is then stuffed into sausage casings and cooked by steaming, followed by cooling to produce a ready-to-eat product.
Stewed Diaphragm in PotA dish featuring pork diaphragm marinated and slowly stewed in a clay pot, resulting in tender, flavorful meat with a rich savory taste.
Bomb Fruit TeaA refreshing fruit tea made with fresh fruits like mango, strawberry, lemon, and passion fruit, blended with tea for a sweet and tangy taste.
Pig Brother's Pork BellyPig Brother's Pork Belly uses premium pork belly, marinated and slowly stewed to achieve tender, juicy meat with rich aroma.
Boyfriend-Will-Kneel Durian RollA crispy spring roll filled with fresh durian pulp, offering a rich and sweet flavor that delights durian lovers.
Cheese Baked Sweet PotatoCheese-baked sweet potato is a dish made primarily with sweet potatoes, which are steamed or baked until tender, then topped with cheese and further baked in an oven until the cheese melts and turns slightly golden brown.
Super DiaphragmA dish made from pork or beef diaphragm, marinated and quickly stir-fried for a tender, elastic texture, often seasoned with chili and garlic.
Sauce-flavored Beef BellySauce-flavored beef belly uses premium beef belly, marinated and slowly stewed to achieve tender, flavorful meat with rich sauce aroma.
Sauce-Braised Pork NeckA Chinese dish featuring pork neck meat braised in a savory sauce of soy, sugar, and wine, resulting in tender, flavorful meat with a glossy finish.
Snowflake Beef CubesSnowflake beef cubes are made from high-quality tenderloin beef, cut into small cubes and marinated with seasonings, then quickly stir-fried or pan-seared at high heat. The finished dish features tender meat with a slightly charred surface and a juicy interior.- Powerful Beef Treasure BoxA dish featuring slow-cooked beef brisket, tendon, and tripe in a secret sauce with aromatic spices, delivering rich, tender flavors.