Haiji Yanju Dian (Bugi Store)
小吃快餐 · ⭐ 3.6
Phase I Shop, Vanke Lucheng
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Phase I Shop, Vanke Lucheng. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Savory Rice Cake, Salty Roasted Peanuts, Mild Spicy Duck Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.6
- Address: Phase I Shop, Vanke Lucheng
- Popular dishes: Savory Rice Cake, Salty Roasted Peanuts, Mild Spicy Duck Feet, Spicy Famous Duck Heads, Sweet Wine Peanuts
China trip · China travel
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Dishes
Savory Rice CakeA savory rice cake made from rice flour and seasoned with salt and herbs, pan-fried until crispy on the outside and soft inside.
Salty Roasted PeanutsA classic Chinese cold dish made with peanuts roasted or boiled and seasoned with salt, sugar, and five-spice powder for a crispy, savory flavor.
Mild Spicy Duck FeetA delicacy featuring duck feet, gently stir-fried with chili, ginger, and garlic after blanching. The tender texture offers a rich taste with a mild spiciness.
Spicy Famous Duck HeadsSignature spicy duck heads are simmered with various spices and chili, absorbing rich麻辣 flavors. Seasoned with Sichuan pepper, doubanjiang, ginger, and garlic for deep taste and texture.
Sweet Wine PeanutsA traditional Chinese snack made by simmering peanuts in sweet rice wine and sugar, resulting in a soft, sweet, and aromatic dish often served as an appetizer or tea-time treat.
Salt-Baked ChickenSalt-baked chicken is a traditional dish made by marinating chicken, wrapping it in salt and spices, then baking it at high temperature. Main ingredients include whole chicken or chicken thighs, seasoned with salt, ginger, scallions, and star anise.
Salt-Baked Chicken Wing TipsSalt-baked chicken wing tips is a dish made from chicken wing tips, marinated and then baked with salt and spices. The seasoned wings are cooked in coarse salt, using the salt's heat to cook the meat and infuse it with savory flavor.
Salt-Baked Chicken FeetA traditional Cantonese dish made by marinating chicken feet in salt and spices, then steaming or baking until tender and flavorful.
Spicy Braised Duck WingsDuck wings braised in a spicy, aromatic sauce with chili and Sichuan pepper for rich flavor.
Spicy Duck FeetSpicy duck feet is a dish made primarily from duck feet, blanched and then stir-fried or stewed with chili, Sichuan pepper, ginger, garlic, and other seasonings. It has a bright red color, soft yet chewy texture, and a rich spicy flavor.