Changping Zhu Sheng Yun Tun Mian · Fresh Shrimp Dumpling Noodles (Mingjie Plaza Store)
小吃面食 · ⭐ 4.2
Room 118, No. 191 Shuixi Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 118, No. 191 Shuixi Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Corn and Water Chestnut Pork Dumplings, Vegetable and Pork Wontons, Fresh Shrimp Wonton.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 4.2
- Address: Room 118, No. 191 Shuixi Road
- Popular dishes: Corn and Water Chestnut Pork Dumplings, Vegetable and Pork Wontons, Fresh Shrimp Wonton, Macau Shrimp Noodles, Corn and Water Chestnut Pork Dumpling Noodles
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Dishes
Corn and Water Chestnut Pork DumplingsPork dumplings filled with fresh corn and water chestnuts, steamed or boiled to perfection, offering a delicate balance of sweetness and savory flavor.
Vegetable and Pork WontonsFresh pork and seasonal vegetables wrapped in thin dough, boiled to perfection—delicate, savory, and satisfying.
Fresh Shrimp WontonFresh shrimp wonton features tender shrimp and pork filling wrapped in thin dumpling skins, boiled to perfection and served in a light, savory broth.
Macau Shrimp NoodlesA Hong Kong-style dish featuring fresh shrimp and hand-pulled noodles, seasoned with soy sauce, garlic, and green onions for a savory, slightly sweet flavor.
Corn and Water Chestnut Pork Dumpling NoodlesFresh pork dumplings filled with corn and water chestnut, served in a clear broth with silky noodles.
Bamboo Shoot and Scallop DumplingsFresh scallops and pork are wrapped in delicate dumpling skins, steamed or boiled to perfection—delicate, savory, and satisfying.
Pork and Vegetable Wonton NoodlesA Cantonese dish featuring pork and vegetable-filled wontons served over handmade noodles in a savory broth.
Radish and Offal StewRadish and beef offal is a nutritious dish primarily made with radish and beef offal. The preparation typically involves stewing the radish and beef offal together until the ingredients are fully cooked and well-flavored.
Radish and Beef Shank StewRadish and beef brisket stew features tender beef chunks and white radish simmered with ginger, scallions, soy sauce, cooking wine, and spices until the radish absorbs the rich broth.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.