LA DAME Nan Dan
Western cuisine · ⭐ 4.5
Level 2, A.T.HOUSE Hotel, No. 15 Nandan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Level 2, A.T.HOUSE Hotel, No. 15 Nandan Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nandan Afternoon Tea, Italian Seafood Risotto, Scallop Lobster Sea Urchin Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.5
- Address: Level 2, A.T.HOUSE Hotel, No. 15 Nandan Road
- Popular dishes: Nandan Afternoon Tea, Italian Seafood Risotto, Scallop Lobster Sea Urchin Pasta, Seasonal Fruit Platter, Matsutake Wagyu Mooncake
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Dishes
Nandan Afternoon TeaA traditional Chinese snack made with glutinous rice flour, red bean paste, and coconut, steamed to a soft and sweet texture.
Italian Seafood RisottoItalian seafood risotto is a delicious dish made with arborio rice, combined with various seafood such as shrimp, crab meat, and shellfish, along with vegetables like tomatoes, onions, and garlic, and aromatic spices, all slowly cooked to perfection. The rich flavors blend beautifully, with the freshness of the seafood perfectly complementing the creamy texture of the rice.
Scallop Lobster Sea Urchin PastaFresh scallops, lobster, and sea urchin are tossed in a rich butter-garlic sauce over Italian pasta for a luxurious seafood experience.
Seasonal Fruit PlatterA refreshing dish made from fresh seasonal fruits, sliced and arranged for a healthy and colorful presentation.
Matsutake Wagyu MooncakeA premium mooncake featuring wagyu beef and matsutake mushrooms, wrapped in a traditional flaky crust. Rich, savory, and delicately balanced.
Seafood Tom Yum Noodle SoupA Thai-style soup combining seafood, rice noodles, and a spicy-sour broth made with lemongrass, kaffir lime leaves, and chili.
Australian Grilled Beef SaladAustralian grilled beef salad features tender grilled beef slices served over fresh greens with vegetables and a light vinaigrette dressing.
Avocado Salmon Lettuce SaladAvocado salmon lettuce salad is made with fresh salmon, avocado, and lettuce, combined with simple seasonings. The ingredients are fresh and the taste is refreshing.
Truffle FriesTruffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.