Honghuapo Fried Rice with Eggs (Honghuapo Store)
小吃快餐 · ⭐ 3.8
No. 26 Honghuapo Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 26 Honghuapo Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili Egg Fried Rice, Yangzhou Fried Rice, Mixed Bean Sprout and Bamboo Shoot Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 26 Honghuapo Road
- Popular dishes: Chopped Chili Egg Fried Rice, Yangzhou Fried Rice, Mixed Bean Sprout and Bamboo Shoot Salad, Old干妈 Egg Fried Rice, Shredded Pork Egg Fried Noodles
China trip · China travel
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Dishes
Chopped Chili Egg Fried RiceA spicy and flavorful dish made by stir-frying rice with eggs and chopped chili, popular in Hunan cuisine.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Mixed Bean Sprout and Bamboo Shoot SaladA refreshing cold dish made with tender bean sprouts, bamboo shoots, and carrots, tossed in a light dressing for a crisp and clean flavor.
Old干妈 Egg Fried RiceLao Gan Ma fried rice uses rice and eggs as main ingredients, seasoned with Lao Gan Ma chili sauce. Stir-fried to blend rice and eggs thoroughly, creating a fragrant dish. Often includes scallions and carrot cubes for added flavor and nutrition.
Shredded Pork Egg Fried NoodlesDan dan mian is a stir-fried dish made with rice noodles, pork strips, and eggs. Soak the noodles, then stir-fry with pork and beaten eggs, adding seasonings until fully cooked and well blended.
Shredded Pork and Egg Fried RiceA classic Chinese home-style dish made with eggs, shredded pork, and leftover rice, stir-fried until fluffy and flavorful.
Preserved Meat Egg Fried NoodlesA stir-fried noodle dish made with preserved meat, eggs, and rice noodles, seasoned with soy sauce and scallions.
Fermented Pork Fried RiceFatty pork fried rice is made with rice, fatty pork, and eggs. Dice the pork, stir-fry with beaten eggs, then add leftover rice to absorb the rich flavors.
Sausage Fried RiceSausage egg fried rice is made with rice as the main ingredient, combined with sliced sausage and eggs, stir-fried to evenly mix the ingredients. Overnight rice is typically used to enhance graininess, and during stir-frying,适量 oil, salt, and other seasonings are added to enrich the flavor.
Spicy Chicken WingsChicken wings marinated and deep-fried until golden, then stir-fried with chili, Sichuan pepper, and spices. Crispy outside, tender inside, rich aroma.