Burger Boy (Jinko Langqiao Yaying Store)
小吃快餐 · ⭐ 3.4
Shop No. 101, 1st Floor, Building 24, Jinkē Langqiao Tiandu, Zhenshan Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 101, 1st Floor, Building 24, Jinkē Langqiao Tiandu, Zhenshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Bone Delight, Orleans Chicken Burger, Sichuan-style Tender Beef with Cheese Pull.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop No. 101, 1st Floor, Building 24, Jinkē Langqiao Tiandu, Zhenshan Road
- Popular dishes: Chicken Bone Delight, Orleans Chicken Burger, Sichuan-style Tender Beef with Cheese Pull, Shake Shake Potato, Spicy Ramen Glazed Chicken Thighs
China trip · China travel
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Dishes
Chicken Bone DelightA dish made from chicken bones, marinated and fried or grilled to crispy perfection, often served with a secret sauce or salted pepper for a rich, lingering flavor.
Orleans Chicken BurgerThe Orlean chicken burger features chicken thigh meat, marinated and grilled to perfection, then layered with lettuce and tomato in a hamburger bun. The marinade uses Orlean-style seasoning for a distinctive aroma.
Sichuan-style Tender Beef with Cheese PullTender beef stir-fried with spicy Sichuan seasoning and melted cheese for a rich, flavorful dish.
Shake Shake PotatoA creative snack made with crispy fried potatoes coated in a special sauce, offering a unique and flavorful experience.
Spicy Ramen Glazed Chicken ThighsSpicy ramen-glazed chicken thighs marinated and grilled to perfection, offering a bold, fiery flavor with tender meat.
Flower Hot Dog SausageA Chinese fast food snack where sausage is cut into flower-like patterns and pan-fried until it blooms, offering a crispy exterior and tender interior, often served in bread or with lettuce.
Potato PancakeA savory snack made from mashed potatoes shaped into small pancakes and pan-fried until crispy.
Sichuan Pepper Chicken ThighsPipa chicken legs are made primarily from chicken drumsticks, which are marinated and then fried or pan-fried until the skin turns golden brown. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings to allow the chicken to fully absorb the numbing aroma of the Sichuan pepper and the savory flavors of the seasonings.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Spicy Chicken Egg BurgerSpicy chicken thigh and fried egg sandwiched in a soft bun with spicy sauce, crispy outside and tender inside.
Crispy Chicken Bone SticksCrispy chicken bone sticks are made by marinating chicken leg bones, coating them in a special batter, and deep-frying until golden and crunchy. The outside is crispy while the inside remains tender and juicy.