Xia Ji Cover Rice (Gutian Store)
小吃快餐 · ⭐ 3.8
No. 6, Floors 1–2, Building 201, Shengchai Residential Area, Gutian 2nd Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6, Floors 1–2, Building 201, Shengchai Residential Area, Gutian 2nd Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pork with Potatoes over Rice, Kung Pao Chicken Rice Bowl, Fried Pork and Tofu Dry Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 6, Floors 1–2, Building 201, Shengchai Residential Area, Gutian 2nd Road
- Popular dishes: Spicy Pork with Potatoes over Rice, Kung Pao Chicken Rice Bowl, Fried Pork and Tofu Dry Rice, Braised Pork Intestine Rice Bowl, Preserved Pork with Mustard Greens Rice
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Dishes
Spicy Pork with Potatoes over RiceSpicy pork with potatoes over rice: sliced pork belly fried to release oil, then stir-fried with doubanjiang, garlic, ginger, and potato slices, served over steamed rice.
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl is a Chinese rice dish featuring chicken, peanuts, and rice as its main ingredients. The chicken is cut into small cubes and quickly stir-fried with roasted peanuts, scallions, ginger, garlic, and other seasonings, then served over steaming hot rice.
Fried Pork and Tofu Dry RiceA savory dish of stir-fried pork strips and dried tofu served over steamed rice, known for its rich flavor and tender texture.
Braised Pork Intestine Rice BowlBraised pork intestine served over steamed rice, seasoned with soy sauce, sugar, and spices for a rich, savory flavor.
Preserved Pork with Mustard Greens RiceA savory dish of preserved pork stir-fried with mustard greens, served over steamed rice.
Fried Tofu Skin and Pork Belly Rice BowlA savory rice bowl featuring stir-fried pork belly, fermented tofu skin, and vegetables in a spicy sauce.
Stir-fried Cabbage Greens with Twice-cooked Pork Rice BowlTwice-cooked pork stir-fried with cabbage greens and served over steamed rice, a classic Sichuan-style comfort dish.
Stir-Fried String Beans with Pork on RiceGreen beans with shredded pork rice: fresh green beans and lean pork are stir-fried together, seasoned with葱姜蒜, then served over steamed rice.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.
Black Mushroom and Pork Filament Rice BowlA savory dish of stir-fried pork filaments with black fungus served over steamed rice.