20 Tea Restaurant
Cantonese cuisine · ⭐
No. 9, Fourth Lane, Yongchun Street, Matian Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9, Fourth Lane, Yongchun Street, Matian Subdistrict. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: One-Bite Rock-Roasted Tofu, Nostalgic Milk Red Bean Ice, Signature Clay Pot Milk Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Cantonese cuisine
- Rating:
- Address: No. 9, Fourth Lane, Yongchun Street, Matian Subdistrict
- Popular dishes: One-Bite Rock-Roasted Tofu, Nostalgic Milk Red Bean Ice, Signature Clay Pot Milk Tea, Signature Fried Chicken Leg, Waterfall Meat Sauce Cheese Pasta
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Dishes
One-Bite Rock-Roasted TofuA dish featuring tender tofu marinated and grilled on a hot stone until crispy outside and soft inside, delivering rich flavor and aroma.
Nostalgic Milk Red Bean IceNostalgic Milk Red Bean Ice is a dessert made with milk and red beans as the main ingredients, mixed with sugar and water, then frozen. It has a smooth texture, rich dairy flavor, and soft red beans, suitable for summer.
Signature Clay Pot Milk TeaA rich and creamy milk tea made by slow-cooking tea and fresh milk in a clay pot, served with toppings like pearls and fruit bits.
Signature Fried Chicken LegSelected whole chicken legs marinated, coated in batter and deep-fried to golden crispiness, with tender juicy meat inside and rich aroma.
Waterfall Meat Sauce Cheese PastaPasta served with rich meat sauce topped with melted cheese that flows like a waterfall when heated. Main ingredients include spaghetti, ground beef, tomato sauce, mozzarella cheese, and onions, prepared by stir-frying and baking.
Milk Turtle PondA sweet dessert made primarily from milk, with a small amount of glutinous rice and sugar, steamed to perfection. The finished product is milky white in color, with a smooth, dense texture and a rich, slightly sweet dairy flavor.
Secret Curry Chicken RiceChicken pieces stir-fried in a secret curry sauce and served over rice, offering a rich and aromatic flavor.
芝士肉酱焗薯条芝士肉酱焗薯条是一道以炸薯条为主要食材,搭配调制好的肉酱和芝士,放入烤箱焗制而成的菜品。薯条外酥里嫩,肉酱由绞肉、番茄酱、洋葱、大蒜等炒制而成,芝士覆盖在表面,经高温烘烤后融化并略微焦香。
Shrimp and Crab Stick Egg Fried RiceA savory dish featuring tender shrimp and crab sticks mixed with fluffy scrambled eggs and seasoned rice.