Shaxian Snacks (Water Supply Station Branch)
小吃快餐 · ⭐ 3.5
No. 107, Floor 1, Unit 1, Building 11, Yuxi Wangcheng, No. 39, Fengqing Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 107, Floor 1, Unit 1, Building 11, Yuxi Wangcheng, No. 39, Fengqing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Soup Noodles with Goji Berries, Beef Noodle Soup, Braised Pork with Bamboo Shoots Over Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 107, Floor 1, Unit 1, Building 11, Yuxi Wangcheng, No. 39, Fengqing Road
- Popular dishes: Chicken Soup Noodles with Goji Berries, Beef Noodle Soup, Braised Pork with Bamboo Shoots Over Rice, Duck Soup with Tea Tree Mushrooms, Garlic Stem and Pork Fried Rice
China trip · China travel
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Dishes
Chicken Soup Noodles with Goji BerriesWuji chicken soup noodles is a nourishing noodle dish made with Wuji chicken as the main ingredient, simmered into a rich broth and served with delicate noodles. The preparation is simple: first, simmer the Wuji chicken until the broth becomes thick and flavorful, then add the noodles and cook until done, finally garnish with chopped green onions for aroma.
Beef Noodle SoupBeef noodle soup features beef and noodles as main ingredients. The beef is stewed until tender, then a broth is made with scallions, ginger, garlic, and other seasonings. Cooked noodles are added to the soup, garnished with cilantro or green onions.
Braised Pork with Bamboo Shoots Over RiceBraised pork with bamboo shoots over rice is a Chinese home-style dish made with pork and bamboo shoots, stir-fried and served over rice. It has a tender texture and a salty, fragrant flavor.
Duck Soup with Tea Tree MushroomsTea Tree Mushroom Old Duck Soup is a nutritious soup primarily made with tea tree mushrooms and old duck meat. The method involves stewing the duck meat until tender, then adding tea tree mushrooms to continue stewing until the broth becomes rich and the ingredients are fully blended. Finally, season to taste with appropriate seasoning.
Garlic Stem and Pork Fried RiceA classic Sichuan dish featuring stir-fried pork belly and garlic sprouts over steamed rice, seasoned with fermented bean paste and chili.
Egg Fried NoodlesA Chinese home-style dish made by stir-frying eggs with hand-pulled noodles, seasoned with salt and scallions for a savory, satisfying flavor.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
馄饨汤面馄饨汤面是一道以馄饨和面条为主要食材的中式面食。馄饨通常由猪肉、虾仁或蔬菜等馅料包裹在薄面皮中，煮熟后加入清汤或高汤中；面条则多为手工或机制细面，煮熟后与馄饨一同盛入碗中，配以葱花、香菜等点缀。制作时先煮面，再煮馄饨，最后将两者混合，形成汤鲜味美的主食。
Shiitake and Pork Rib SoupShiitake and pork rib soup is mainly made from pork ribs and dried shiitake mushrooms. After blanching the ribs, they are cooked together with rehydrated mushrooms in a pot with water, then slowly stewed until the ribs become tender. The broth is clear and the flavor is delicious.
Steamed Pork DumplingsFresh meat dumplings are made with优质 flour for the wrappers, filled with fresh pork stuffing and steamed to perfection. The wrappers are thin yet resilient, with a savory filling that offers a rich and satisfying taste—making it one of the traditional Chinese dim sum delicacies.