Chang Ji Donkey Meat Fire Cake and Roujiamo (Baolong Store)
其他美食 · ⭐ 3.7
No. 1001, Wenju Street, Fuchun Subdistrict, Baolong City Plaza, Unit M13-F1-021
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1001, Wenju Street, Fuchun Subdistrict, Baolong City Plaza, Unit M13-F1-021. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Youshi Pork Steamed Bun, Beef Offal Noodles, Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 其他美食
- Rating: 3.7
- Address: No. 1001, Wenju Street, Fuchun Subdistrict, Baolong City Plaza, Unit M13-F1-021
- Popular dishes: Youshi Pork Steamed Bun, Beef Offal Noodles, Beef, Lean Pork Steamed Bun, Pure Donkey Meat Fire Cake
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Dishes
Youshi Pork Steamed BunA savory dish featuring tender pork and a special sauce served in a crispy steamed bun.
Beef Offal NoodlesA traditional dish made with beef offal and noodles, slow-cooked to create a rich, savory flavor.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Lean Pork Steamed BunPure lean meat jianbing is a Chinese staple food, featuring finely selected lean meat as the filling,夹 in a baked, crispy mantou. The lean meat is carefully cooked to be tender and juicy, complementing perfectly with the mantou's crisp texture, creating a unique and delicious flavor.
Pure Donkey Meat Fire CakeA traditional Chinese snack featuring donkey meat as the main ingredient. Sliced stewed donkey meat is served inside a crispy baked flatbread, which has a fragrant crust and soft interior.
Offal NoodlesOffal and vermicelli soup features羊杂 (羊肚,羊肠,羊肺) and rice noodles. After cleaning, the offal is stewed with noodles and seasonings like scallions, ginger, garlic, and cooking wine until tender and flavorful.
Lamb Spicy Rice NoodlesA spicy rice noodle dish with tender lamb and a tangy, spicy broth, often garnished with herbs and peanuts.
Pork tenderloin sandwichRibs sandwich: stir-fried marinated pork tenderloin served in a baked flatbread with lettuce, green onions, and chili peppers. Main ingredients include pork tenderloin, flour, lettuce, green onions, and chili peppers.
Donkey Meat Noodles with Cold SkinA Shaanxi specialty dish made with donkey meat and cold skin noodles, featuring a tangy and spicy flavor profile.
Donkey Meat with VermicelliA traditional Chinese dish made with donkey meat and vermicelli, simmered together to create a rich, savory flavor.