Shiqi Village Rice Noodles (Shanghai Zhonglu Branch)
小吃快餐 · ⭐ 3.9
No. 11906, Shop Unit, Building 17, TianTai Time Impression, Shanghai Zhong Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11906, Shop Unit, Building 17, TianTai Time Impression, Shanghai Zhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tomato Beef Rice Noodles, Tomato Noodles, Tengjiao Shrimp Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 11906, Shop Unit, Building 17, TianTai Time Impression, Shanghai Zhong Road
- Popular dishes: Tomato Beef Rice Noodles, Tomato Noodles, Tengjiao Shrimp Noodles, Sichuan Pepper Chicken Noodles, Crossing-the-bridge Rice Noodles
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Dishes
Tomato Beef Rice NoodlesTomato beef rice noodles feature fresh tomatoes and beef, simmered together for a rich, savory broth. Softened rice noodles are added to the soup and cooked through, then garnished with green onions or cilantro as desired. Careful ingredient pairing and temperature control ensure balanced flavors.
Tomato NoodlesTomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
Tengjiao Shrimp NoodlesFresh shrimp and rice noodles are tossed in a spicy, numbing sauce made with Sichuan pepper oil, garlic, and green onions—deliciously aromatic and bold.
Sichuan Pepper Chicken NoodlesA Sichuan-style dish featuring chicken and rice noodles, seasoned with fresh Sichuan peppercorns for a numbing, spicy flavor.
Crossing-the-bridge Rice NoodlesCrossing-the-bridge rice noodles is a specialty snack from Yunnan, consisting of rice noodles, sliced meat, vegetables, and soup stock. The rice noodles are delicate and soft, the broth clear and flavorful, with rich ingredients that are gradually added to the hot soup to cook, preserving the fresh and tender texture of the ingredients.
Sour Cabbage Fish NoodlesSuancai Yu Mi Xian is a dish primarily made with fish slices, sour cabbage, and rice noodles. The fish slices are marinated with cooking wine and ginger slices, then blanched. The sour cabbage is cut into segments and stir-fried until fragrant, then added to a clear broth and brought to a boil. Rice noodles and fish slices are added and cooked through, then seasoned to taste.
Spicy Rice NoodlesSpicy rice noodles are made with rice noodles as the main ingredient, combined with辅料 such as bean sprouts, tofu skin, and cilantro, then cooked in a special spicy chili sauce and broth. First, the rice noodles are blanched, then mixed with stir-fried chili peppers, Sichuan peppercorns, doubanjiang (fermented broad bean paste), and other seasonings, finally served with hot soup or tossed directly for consumption.